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Black Ivory Coffee is a brand of coffee produced by the Black Ivory Coffee Company Ltd in northern Thailand from Arabica coffee beans consumed by elephants and collected from their waste. [ 1 ] [ 2 ] The taste of Black Ivory coffee is influenced by elephants' digestive enzymes , which break down the coffee's protein . [ 2 ]
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Masala chai is composed of three major components: masala, chai (or tea), and milk. Recipes and preparation of chai can vary by geography and by family. One way to prepare masala chai is by gently boiling water with spices in a pot. Tea is then added to the pot and brewed to preference.
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Bergenia crassifolia is a species of flowering plant of the genus Bergenia in the family Saxifragaceae. Common names for the species include heart-leaved bergenia, [1] [2] heartleaf bergenia, leather bergenia, [2] winter-blooming bergenia, [3] elephant-ears, [1] elephant's ears, [2] Korean elephant-ear, [4] badan, pigsqueak, [3] Siberian tea, [2] and Mongolian tea.
It is believed that this coffee is a spontaneous mutation of Typica coffee [2] that happened in Maragogipe, Bahia in Brazil. This is a very large size coffee bean in comparison to other Arabica coffee beans. Maragogipe coffee's flavor varies depending on the soil where it grows. Poor soils produce a coffee with diminished flavors.
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