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2. Macaron - Wikipedia

   en.wikipedia.org/wiki/Macaron

   A macaron (/ ˌ m æ k ə ˈ r ɒ n / MAK-ə-RON, [1] [2] French: ⓘ) or French macaroon (/ ˌ m æ k ə ˈ r uː n / MAK-ə-ROON) is a sweet meringue-based confection made with egg white, icing sugar, granulated sugar, almond meal, and often food colouring.

3. The 7 Best Macarons in the World - AOL

   www.aol.com/7-best-macarons-world-115700861.html

   The Best Macarons. Macrons are petit, colorful French meringue sandwich cookies. Recognizable for their smooth top and ruffled “foot,” macarons (pronounced mac-ah-ROHN) are made in many colors.

4. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

   www.aol.com/16-types-frosting-icing-cakes...

   RELATED: 11 Easy Buttercream Frosting Recipes. 1. American Buttercream. ... French Buttercream. Unlike Swiss and Italian buttercream, French buttercream contains egg yolks for richness. It’s ...

5. Dominique Ansel’s French Butter Cookies Come Together ... - AOL

   www.aol.com/lifestyle/dominique-ansel-french...

   Pipe batter onto baking sheets (about 9 cookies per sheet) in round rosettes or swirls (2 to 2½ inches wide and ½ inch tall), leaving about ½ inch ofspace between cookies. 4.

6. Buttercream - Wikipedia

   en.wikipedia.org/wiki/Buttercream

   Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar. Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts.

7. Dacquoise - Wikipedia

   en.wikipedia.org/wiki/Dacquoise

   A dacquoise (French:) is a dessert cake made with layers of almond and hazelnut meringue and whipped cream or buttercream. [ 1 ] The term dacquoise can also refer to the nut meringue layer itself.

8. 200+ Christmas Cookie Ideas Your Family Will Love This Holiday

   www.aol.com/200-christmas-cookie-ideas-family...

   The perfect sugar cookie finished off with decadent buttercream. Get the recipe: Old Fashion Sour Cream Cut-Out Christmas Cookies. ... Chewy Chocolate Chip Cookies. Anise Lingonberry French Macarons.

9. List of cookies - Wikipedia

   en.wikipedia.org/wiki/List_of_cookies

   Since the 19th century, a typical Parisian-style macaron is presented with a ganache, buttercream or jam filling sandwiched between two such cookies, akin to a sandwich cookie. The confection is characterized by a smooth squared top, a ruffled circumference—referred to as the "crown" or "foot" (or "pied")—and a flat base.