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  2. These fruits and vegetables have the highest risk for ... - AOL

    www.aol.com/news/fruits-vegetables-highest-risk...

    In more encouraging findings, pesticide residue posed little or no risk in almost two-thirds of the fruits and vegetables Consumer Reports reviewed and almost all of the organic produce.

  3. Pesticides pose 'significant risks' in 20% of produce, report ...

    www.aol.com/pesticides-pose-significant-risks-20...

    Consumer Reports said it conducted 30,000 fruit and vegetable tests. It said that organophosphates, and a similar type of pesticide called carbamates, were responsible for most of the risk to ...

  4. A New Study Says Washing Produce Does Not Remove Pesticides ...

    www.aol.com/study-says-washing-produce-does...

    Consumer Reports added that the biggest risks are caused by just a few pesticides, and those are "concentrated in a handful of foods, grown on a small fraction of U.S. farmland," which "makes it ...

  5. Bowery Farming - Wikipedia

    en.wikipedia.org/wiki/Bowery_Farming

    Bowery Farming was a New York-based vertical farming and digital agriculture company with farms in New Jersey, Maryland, and Pennsylvania. [2] [5] It grew and delivered pesticide-free lettuce, leafy greens, and herbs.

  6. Organic product - Wikipedia

    en.wikipedia.org/wiki/Organic_product

    The reason why organic products cost so much more on average is the production process. Many factors contribute to this cost. First, the demand for an organic product is larger than the number of organic products available. Without synthetic pesticides, quantities of foods will be smaller.

  7. Organic movement - Wikipedia

    en.wikipedia.org/wiki/Organic_movement

    The organic movement began in the early 1900s in response to the shift towards synthetic nitrogen fertilizers and pesticides in the early days of industrial agriculture.A relatively small group of farmers came together in various associations: Demeter International of Germany, which encouraged biodynamic farming and began the first certification program, the Australian Organic Farming and ...

  8. Fresh and frozen imported strawberries highly contaminated ...

    www.aol.com/imported-green-beans-fresh-frozen...

    The top culprits in the Consumer Report list were similar to other lists of pesticide-laden produce, including the annual “Dirty Dozen” list published by the Environmental Working Group, or ...

  9. Organic Foods Production Act of 1990 - Wikipedia

    en.wikipedia.org/wiki/Organic_Foods_Production...

    The trail to the Organic Foods Production Act of 1990 began in 1985 when the President, Joseph Dunsmore, Organic Farms, Inc., at the time the world's largest distributor of organic products, tossed a letter from Sandra Marquardt at the National Coalition Against the Misuse of Pesticides (NCAMP), now Beyond Pesticides (https://www ...