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Carum is a genus of flowering plants in the family Apiaceae, native to temperate regions of the Old World. A well-recognized species is caraway ( C. carvi ), the seeds of which are widely used as a spice .
The plant prefers warm, sunny locations and well-drained soil rich in organic matter. [10] In warmer regions, it is planted in the winter as an annual. In temperate climates, it is planted as a summer annual or biennial. [1] It is widely established as a cultivated plant. The Netherlands, Poland and Germany are the top caraway producers. [11]
Ajwain or ajowan (Trachyspermum ammi) [3] (/ ˈ æ dʒ ə w ɒ n /) —also known as ajowan caraway, thymol seeds, bishop's weed, or carom—is an annual herb in the family Apiaceae. [4]
Carum leucocoleon is a perennial species of plant in the Apiaceae family. [ 2 ] [ 1 ] [ 3 ] It was described by Pierre Edmond Boissier and Alfred Huet du Pavillon in 1856. Distribution
Arum is a genus of flowering plants in the family Araceae, native to Europe, northern Africa, and western and central Asia, with the highest species diversity in the Mediterranean region. [ 1 ] [ 2 ] Frequently called arum lilies , they are not closely related to the true lilies Lilium .
It is the 16th-largest family of flowering plants, with more than 3,800 species in about 446 genera, [1] including such well-known, and economically important plants as ajwain, angelica, anise, asafoetida, caraway, carrot, celery, chervil, coriander, cumin, dill, fennel, lovage, cow parsley, parsley, parsnip and sea holly, as well as silphium ...
Psammogeton involucratus is a flowering plant in the family Apiaceae. [2] It is grown extensively in South Asia, Southeast Asia, and Indonesia. Its aromatic dried fruits, like those of its close relative ajwain, are often used in Bengali cuisine but are rarely used in the rest of India. It is also used as a spice in Bangladesh.
Carum foetidum is a species of flowering plant in the family Apiaceae. It is found in Algeria and Spain.
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