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Reheat them in a microwave, oven, or air fryer until warmed through. Yields: 4 servings ... Stir in the garlic, and cook until fragrant, about 1 minute. Add the sausage and cook, crumbling with a ...
Ingredients: 8 oz (225g) lean ground beef. ½ cup (60g) onion, finely minced. 1 teaspoon garlic powder. ½ teaspoon black pepper. ½ teaspoon salt. ½ teaspoon dried thyme or oregano
If chicken pot pie excites you, but pie crust intimidates you, you’ve arrived at the perfect recipe. Classic chicken pot pie filling is baked into a stress-free casserole and, best of all ...
The deterioration of meat flavor is most noticeable upon reheating. As cooking and subsequent refrigeration is the case with most convenience foods containing meat, it is a significant challenge to the processed food industry. The flavor is variously described as "rancid," "stale," and like "cardboard," and even compared to "damp dog hair."
One focus of the marketing is on the short cooking time and the use of a microwave oven to heat the food.. According to a 2008 article in The Independent, the brand's early marketing campaigns were aimed at young men who may prefer convenience food.
Shrimp and Sausage Stew. This Southern-inspired stew recipe uses andouille, a type of Cajun smoked sausage. It's sliced and browned in the pan first to flavor the other ingredients with its ...
Landjäger sausages are made of roughly equal portions of beef and pork with lard, sugar, red wine, and spices, such as caraway, black pepper, coriander seed, and garlic. [ 4 ] [ 5 ] They are each 15–20 cm (6–8 in) in length, made into links of two.
Microwave white candy melts and 1 tsp coconut oil for 20-second increments, stirring until melted and smooth. ... or sausage links. Once you're done, cut pre-made dough into strips, and start ...