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Left hand finger patterns, after George Bornoff First position fingerings. While beginning violin students often rely on tapes or markers placed on the fingerboard for correct placement of the left-hand fingers, more proficient and experienced players place their fingers on the right spots without such indications but from practice and experience.
A cello bow. In music, a bow (/ b oʊ /) is a tensioned stick which has hair (usually horse-tail hair) coated in rosin (to facilitate friction) affixed to it.It is moved across some part (generally some type of strings) of a musical instrument to cause vibration, which the instrument emits as sound.
Parts of a violin bow. The bow can be held vertically and the screw of the bow placed firmly against a string either at the location of a fingered note or at some other point. The string can then be plucked with the right hand and the screw of the bow can be simultaneously dragged up or down the string.
Bowing (Italian: arco) is a method used in some string instruments, including the violin, viola, cello, and the double bass (of the violin family), and the old viol family. The bow consists of a stick with a "ribbon" of parallel horse tail hairs stretched between its ends.
An up-bow is a type of stroke used when bowing a musical instrument, most often a string instrument. The player draws the bow upward or to the left across the instrument, moving the point of contact from the bow's tip toward the frog (the end of the bow held by the player).
Portato is a bowing technique for stringed instruments, [3] in which successive notes are gently re-articulated while being joined under a single continuing bow stroke. It achieves a kind of pulsation or undulation, rather than separating the notes.
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A violin consists of a body or corpus, a neck, a finger board, a bridge, a soundpost, four strings, and various fittings.The fittings are the tuning pegs, tailpiece and tailgut, endpin, possibly one or more fine tuners on the tailpiece, and in the modern style of playing, usually a chinrest, either attached with the cup directly over the tailpiece or to the left of it.