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2. The Viral Recipe That Will Make Your Green Beans 10x Better - AOL

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   The green beans are cooked in brown butter and tossed in a mixture of crushed pistachios, cinnamon, cumin and everything bagel seasoning. Once the beans are cooked, they're placed on top of ...

3. Sweet-and-Sour Green Beans Recipe - AOL

   www.aol.com/food/recipes/sweet-and-sour-green-beans

   1. Place the green beans in a steamer basket set over a large saucepan of boiling water. Steam until bright green and crisp-tender, about 5 minutes.

4. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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   Sautéed with shallots and garlic, tossed with buttery, toasted almonds, and finished with lemon, these French green beans are quick enough to serve for a weeknight dinner while also being fancy ...

5. 30 Perfect Green Bean Recipes That Will Upstage the ... - AOL

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   Courtesy of Katie Workman. Haricot verts are slender French green beans, a bit more tender than their standard green bean cousins. The added medley of shallots and red onions makes these a step up ...

6. List of condiments - Wikipedia

   en.wikipedia.org/wiki/List_of_condiments

   Biber salçası ("pepper paste") is a part of cuisines of Anatolia Chutneys Vegetables served with a green goddess dressing dip Guacamole is an avocado-based dip that originated with the Aztecs in Mexico. [3] Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices.

7. Green bean - Wikipedia

   en.wikipedia.org/wiki/Green_bean

   A pile of raw green beans. Green beans are young, unripe fruits of various cultivars of the common bean (Phaseolus vulgaris), [1] [2] although immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean (Vigna unguiculata subsp. sesquipedalis), and hyacinth bean (Lablab purpureus) are used in a similar way. [3]

8. 10 Easy Ways to Cook With Green Beans - AOL

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9. List of legume dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_legume_dishes

   A selection of various legumes. This is a list of legume dishes.A legume is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. Legumes are grown agriculturally, primarily for their food grain seed (e.g. beans and lentils, or generally pulse), for livestock forage and silage, and as soil-enhancing green manure