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Cassano's Pizza King, currently operating under the brand Cassano's, is a pizzeria chain based in Dayton, Ohio which produces Dayton-style pizza.Established on June 4, 1953, by the grocer Victor "Vic" J. Cassano, Sr. (June 4, 1922 – January 1, 2002) and his mother-in-law Caroline "Mom" Donisi, the company currently (2005) operates 34 Cassano's Pizza King restaurants in the Dayton area, and ...
Cassano's opened its first restaurant in 1953 and Marion's in 1965. [3] Marion's eventually became more popular in the city; [ 3 ] [ 7 ] as of 2018 it was selling a million pizzas yearly. [ 8 ] Donatos , a regional chain based in Columbus , serves pizza that has been mistaken for Dayton-style pizza, [ 3 ] [ 4 ] but it has no connection to ...
Vic Cassano Sr., the son of Italian immigrants, and his mother-in-law, Caroline "Mom" Donisi, started Dayton's first pizza shop. Cassano's Pizza King opened in a 20-by-15 foot room at West Schantz ...
The company was founded on August 19, 1965 by Marion Glass. [2] Glass was an owner of three franchises for the larger Dayton-area Cassano's Pizza King chain. [1] Glass said he wanted his own restaurant because he wanted to offer a dining-room experience as opposed to the mostly delivery and carry-out options.
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
The Red Barn restaurant was a fast-food restaurant chain founded in 1961 in Springfield, Ohio, by Don Six, Martin Levine, and Jim Kirst.In 1963, the small chain was purchased by Richard O. Kearns, operated as Red Barn System, with the offices moving briefly to Dayton, Ohio and in August 1964 to Fort Lauderdale, Florida.
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Dayton-style pizza. Dayton is home to a variety of pizza chains that have become woven into local culture, the most notable of which are Cassano's and Marion's Piazza, both of which produce Dayton-style pizza, which has a thin, crisp, salty crust dusted on the bottom with cornmeal and topped with a thin layer of thick unsweetened sauce. Cheese ...