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  2. Alfredo alla Scrofa - Wikipedia

    en.wikipedia.org/wiki/Alfredo_alla_Scrofa

    Both restaurants are known for their celebrity walls. [11] [12] In 1977, Di Lelio and a partner opened another Alfredo's near Rockefeller Center in New York City as well as a third Alfredo's in Epcot at Disney World. The Epcot restaurant closed in 2017, and the New York one is closed as of 2023. The restaurants served "Original Alfredo sauce". [3]

  3. Pasta - Wikipedia

    en.wikipedia.org/wiki/Pasta

    Pasta is believed to have developed independently in Italy and is a staple food of Italian cuisine, [1] [2] with evidence of Etruscans making pasta as early as 400 BCE in Italy. [3] [4] Pastas are divided into two broad categories: dried (Italian: pasta secca) and fresh (Italian: pasta fresca).

  4. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Clockwise from top left; some of the most popular Italian foods: Neapolitan pizza, carbonara, espresso, and gelato. Italian cuisine is a Mediterranean cuisine [1] consisting of the ingredients, recipes, and cooking techniques developed in Italy since Roman times, and later spread around the world together with waves of Italian diaspora.

  5. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    A dish of spaghetti alla chitarra, a long egg pasta with a square cross-section (about 2–3 mm thick), whose name comes from the tool (the so-called chitarra, literally "guitar") this pasta is produced with, a tool which gives spaghetti its name, shape and a porous texture that allows pasta sauce to adhere well. The chitarra is a frame with a ...

  6. Fettuccine Alfredo - Wikipedia

    en.wikipedia.org/wiki/Fettuccine_Alfredo

    In 1981, there were about 50 restaurants in Rome selling similar fettuccine dishes, mostly called fettuccine alla romana. [29] Fettuccine Alfredo, minus the spectacle, has now become ubiquitous in Italian-style restaurants outside Italy, although despite its worldwide renown, in Italy this dish is usually still called simply fettuccine al burro.

  7. Thirty Years of Family History: Pantry Pasta Puttanesca - AOL

    www.aol.com/thirty-years-family-history-pantry...

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  8. The Food That Built America - Wikipedia

    en.wikipedia.org/wiki/The_Food_That_Built_America

    The Food That Built America is an American nonfiction docudrama series for the History Channel, that premiered on August 11, 2019.Each episode outlines the development of a popular type of food or restaurant in the United States, typically focusing on the rise of two major companies that become rivals.

  9. The Old Spaghetti Factory - Wikipedia

    en.wikipedia.org/wiki/The_Old_Spaghetti_Factory

    The U.S. restaurants are owned by OSF International, based in Portland, Oregon, while the Canadian restaurants are owned by The Old Spaghetti Factory Canada Ltd. [1] The Canadian chain has 15 Old Spaghetti Factories in British Columbia, Alberta, Manitoba, Ontario, and Saskatchewan. [12] The number of U.S. restaurants has fluctuated over the years.