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The best carrot cake recipe uses grated carrots, crushed pineapple, and juicy raisins to create the most deliciously moist and tender cake ever!
This is my favorite homemade carrot cake recipe! This cake is easy to make, moist, and topped with an easy homemade cream cheese frosting.
Here is my favorite carrot cake recipe. It's simple, sweet, moist, flavorful, and topped with cream cheese frosting!
Truly our best-ever carrot cake recipe, this classic favorite is fit for a crowd, and you might not have any leftovers to bring home. This is a cake you can bake for any occasion from Easter to Christmas, or just because you’re craving some carrot cake. Learn how to make carrot cake step by step.
The BEST carrot cake recipe! Super moist and subtly spiced with pineapple, raisins, coconut, pecans, and cream cheese frosting.
You’ll love this wonderfully moist, perfectly spiced Carrot Cake Recipe. This cake is surprisingly simple to make and includes a step-by-step video for no-fail results every time. Top everything off with a simple cream cheese frosting for what truly might be the perfect cake.
This is hands down the best carrot cake recipe I’ve ever made. It’s easy, made from scratch, wonderfully moist in the middle, has the creamiest cream cheese frosting, and is absolutely delicious!
Jump to Video. Let me introduce you to the Carrot Cake of my dreams, made with the perfect balance of spices, extra moist from buttermilk and crushed pineapple, and slathered in delicious cream cheese frosting. We love sneaking carrots into baked goods like carrot muffins, or carrot zucchini bars.
Decadent cream cheese frosting – It adds the perfect tangy sweetness! So many mix-in options – Customize your carrot cake with nuts, raisins or even shredded coconut mixed right in. No stand mixer needed – This cake batter is mixed by hand so its thick and dense while remaining.
Prep:40 mins. Cook:30 mins. plus setting and 1 hr chilling. More effort. Cuts into 12-14 slices. Perfect a classic with our next level carrot cake recipe. It's been meticulously tested so you can bake the best version of this traditional cake. Vegetarian. Skip to ingredients. Alternatives. Complete the dish. Ingredients. vegetable oil, for the tins