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Structured Product Labeling. Structured Product Labeling ( SPL) is a Health Level Seven International (HL7) standard which defines the content of human prescription drug labeling in an XML format. [1] The "drug labeling" includes all published material accompanying a drug, such as the Prescribing Information which contains a great deal of ...
Medication package insert. A package insert is a document included in the package of a medication that provides information about that drug and its use. For prescription medications, the insert is technical, providing information for medical professionals about how to prescribe the drug. Package inserts for prescription drugs often include a ...
A sample nutrition facts label, with instructions from the U.S. Food and Drug Administration. The nutrition facts label (also known as the nutrition information panel, and other slight variations) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get enough of) are in the food.
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The Fair Packaging and Labeling Act is a U.S. law that applies to labels on many consumer products. It requires the label to state: The net quantity of contents. The contents statement must include both metric and U.S. customary units . Passed under Lyndon B. Johnson in 1966, the law first took effect on July 1, 1967.
Part 2 covers the same concepts as part one, but specifically for labels applied on machinery, vehicles and consumer goods. Part 3 contains guidance for designing new safety symbols. Part 4 specifies the standards for phosphorescent material and colours of a sign, as well as testing to confirm these signs meets required standards.
According to the Canadian Food Inspection Agency, a food label serves three primary functions: it provides basic product information (including common name, list of ingredients, net quantity, durable life date, grade/quality, country of origin and name and address of manufacturer, dealer or importer); [2]
Hazard pictograms are one of the key elements for the labelling of containers under the GHS, along with: [2] an identification of the product; a signal word – either Danger or Warning – where necessary. hazard statements, indicating the nature and degree of the risks posed by the product. precautionary statements, indicating how the product ...
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