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  2. Puerto Rican Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rican_Chinese_cuisine

    Pollo al ajillo — Chicken and onion slices in garlic and oil. Camarones al ajillo — Shrimp in garlic and oil. Carne ahumada — Pieces of pork drenched in sweet red sauce. It is known in American Chinese cuisine as Boneless Pork Ribs. Pepper steak — Slices of beef and green pepper in soy sauce-based brown sauce.

  3. Pepper steak - Wikipedia

    en.wikipedia.org/wiki/Pepper_steak

    Pepper steak (Chinese: 青椒牛肉; pinyin: qīngjiāoniúròu) is a stir-fried Chinese dish consisting of sliced beef steak (often flank, sirloin, or round) cooked with sliced bell peppers, bamboo shoots and other seasonings such as soy sauce and ginger, and usually thickened with cornstarch.

  4. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...

  5. Bulgogi-Style Pepper Steak Sandwiches Recipe - AOL

    www.aol.com/food/recipes/bulgogi-style-pepper...

    Light a grill and oil the grate. In a large bowl, whisk the 1/4 cup of oil with the soy sauce, garlic and ginger. Add the peppers, scallions and meat and toss to coat.

  6. Minute Steak Sandwich with Fried Onions and Sweet Mustard - AOL

    homepage.aol.com/food/recipes/minute-steak...

    Place a skillet on the stove and add half the oil along with the onions. Pan-fry on high heat until golden brown and a bit crispy around the edges, 10 minutes. Move the cooked onions over to the edge of the pan and increase the heat. Add another tablespoon of oil. Season the steaks on both sides with salt and pepper and put them in the pan.

  7. Chinese Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_Latin_American_cuisine

    In Chinese cooking vegetables such as bok choy, amaranth or broccoli play a big role in the development of popular Chinese dishes such as a stir fry. The Chinese style of cooking also relies a lot on oils, sauces and vinegars; including the most commonly known soy sauce as well as others such as rice vinegar, sesame oil and oyster sauce. [4]

  8. Chinese Puerto Rican TikToker goes viral for explaining ... - AOL

    www.aol.com/chinese-puerto-rican-tiktokker-goes...

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  9. List of steak dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_steak_dishes

    This is a list of steak dishes. Steak is generally a cut of beef sliced perpendicular to the muscle fibers, or of fish cut perpendicular to the spine. Meat steaks are usually grilled , pan-fried , or broiled , while fish steaks may also be baked .

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