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  2. Battered by hurricanes and tired of rebuilding, 90% of ... - AOL

    www.aol.com/news/louisiana-town-battered...

    The town held big events like crawfish boils and barbecues, and Cameron residents took pride in their high school football team. “If I had a time machine, I would go back to Cameron before 2005 ...

  3. Louisiana Highway 6 - Wikipedia

    en.wikipedia.org/wiki/Louisiana_Highway_6

    From the west, LA 6 begins at the Texas state line, continuing the route of Texas State Highway 21 (SH 21) midway across a bridge over the Toledo Bend Reservoir.After heading northeast into Sabine Parish, Louisiana for 2.4 miles (3.9 km), LA 6 reaches land and curves to the east for another 3.6 miles (5.8 km) where it intersects LA 191 south of Zwolle.

  4. Crayfish as food - Wikipedia

    en.wikipedia.org/wiki/Crayfish_as_food

    About 70%–80% of crayfish produced in Louisiana are Procambarus clarkii (red swamp crawfish), with the remaining 20%–30% being Procambarus zonangulus (white river crawfish). [12] Despite the large-scale production in Louisiana, most frozen crayfish available in supermarkets in other states are Chinese imports.

  5. Breaux Bridge, Louisiana - Wikipedia

    en.wikipedia.org/wiki/Breaux_Bridge,_Louisiana

    Originally dubbed La Capitale Mondiale de l’Écrevisse, by its French-speaking residents, Breaux Bridge was officially designated the "Crawfish Capital of the World" by Bob Angelle, then serving as Speaker of the Louisiana House of Representatives. Breaux Bridge hosts an annual Crawfish Festival.

  6. LA residents: Your next Shake Shack order could be ... - AOL

    www.aol.com/la-residents-next-shake-shack...

    If you’re a Shake Shack customer in Los Angeles, your next burger could come on a little robot with wheels. The fast casual burger chain and Serve Robotics announced a partnership Wednesday to ...

  7. American cuisine - Wikipedia

    en.wikipedia.org/wiki/American_cuisine

    Restaurant industry sales are expected to reach a record high of $476 billion in 2005, an increase of 4.9 percent over 2004... Driven by consumer demand, the ethnic food market reached record sales in 2002, and has emerged as the fastest growing category in the food and beverage product sector, according to USBX Advisory Services.

  8. Étouffée - Wikipedia

    en.wikipedia.org/wiki/Étouffée

    Étouffée or etouffee (French:, English: / ˌ eɪ t uː ˈ f eɪ / AY-too-FAY) is a dish found in both Cajun and Creole cuisine typically served with shellfish over rice.The dish employs a technique known as smothering, a popular method of cooking in the Cajun and Creole areas of south Louisiana. Étouffée is most popular in New Orleans and in the Acadiana region as well as the coastal ...

  9. List of restaurant chains in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_chains...

    BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...