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  2. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.

  3. Save 55% on these glass food storage containers: 'I like them ...

    www.aol.com/lifestyle/glass-food-storage...

    What reviewers say 💬. Nearly 10,000 Amazon customers are singing the praises of the JoyJolt food storage containers.. Pros 👍 "Best storage containers I have ever owned, and I’m 73," shared ...

  4. Disposable food packaging - Wikipedia

    en.wikipedia.org/wiki/Disposable_food_packaging

    Disposable foodservice products made from paper, paperboard, and corrugated fiberboard include cups, plates, bowls, napkins, carryout bags, trays, egg cartons, doilies and tray liners. Some paper products are coated - mostly with plastic - or treated to improve wet strength or grease resistance. Paper and paperboard packaging like pizza trays ...

  5. Grab-it - Wikipedia

    en.wikipedia.org/wiki/Grab-it

    Grab-it is a brand of Corning Ware cookware products easily identifiable by their uniform distinctive shape: a bowl with vertical sides and a rounded, concave tab handle. . The name was first used for a versatile product which could safely go from refrigerator to stovetop, oven, broiler, or microwave, but later, inferior products, nearly identical in appearance but unsafe for stovetop or ...

  6. Sam's Club is Selling a 20-Jar Stainless Steel Spice Rack ...

    www.aol.com/lifestyle/sams-club-selling-20-jar...

    The super sleek spice rack includes 20 pre-filled spice jars with shaker lids. Each 3-ounce glass jar has a stainless steel lid with stickers spelling out the name of each spice so you can quickly ...

  7. Tableware - Wikipedia

    en.wikipedia.org/wiki/Tableware

    A rice bowl, a soup bowl, two or three small dishes with accompanying foods, and two or three condiment dishes for person would be typical. Various serving bowls and platters would also be set on a table for a typical meal, along with a soy sauce cruet , a small pitcher for tempura or other sauce, and a tea setting of tea pot, tea cups and tea ...

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