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  2. 25 New Year's Eve Appetizers That'll Be the Talk of the Party

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    Get the Sweet and Spicy Nuts recipe. ... Get the White Wine Mussels recipe. RELATED: Easy Seafood Recipes to Try for Dinner Tonight. ... Get the Grape Jamwiches recipe. mike garten. Apple, Sweet ...

  3. 18 Greek Appetizers From Stuffed Grape Leaves to ... - AOL

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    Stuffed grape leaves can be found across the Mediterranean, from Greek dolmades to Lebanese warak enab. These dolmas feature earthy grape leaves hugged around an ultra-savory lamb, herb, and rice ...

  4. Easy Short Ribs Braised in Red Wine Recipe - AOL

    www.aol.com/food/recipes/easy-short-ribs-braised...

    In a large, enameled cast-iron casserole, melt the butter. Add the onion, celery and carrot, cover and cook over moderate heat until slightly softened, about 5 minutes.

  5. Waldorf salad - Wikipedia

    en.wikipedia.org/wiki/Waldorf_salad

    A Waldorf salad is a fruit and nut salad generally made of celery, fresh apples, walnuts, and grapes, dressed in mayonnaise, and traditionally served on a bed of lettuce as an appetizer or a light meal. [1] [2] The apples, celery, and grapes can all be green, which harmonizes the color palette of the dish.

  6. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Many Greek recipes, especially in the northern parts of the country, [20] [21] [22] use "sweet" spices in combination with meat, for example cinnamon, allspice and cloves in stews. [ 23 ] [ 24 ] [ 25 ]

  7. Greek Macedonian cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_Macedonian_cuisine

    Dolmades, stuffed grape leaves, also known as Dolmades or Dolmadakia; Euriste, [81] recipe with chylopítes (type of pasta) from Pontic Greek cuisine; Fasoulotavas, [82] [83] [84] recipe with baked giant dried beans called gigantes, a version is gigantes plaki; Grivadi (kyprinos) with spinach, [85] İmam bayıldı, [86] Leeks and rice with sour ...

  8. What You Need to Know Before Starting the Mediterranean Diet

    www.aol.com/list-100-best-foods-eat-160700417.html

    Beans, lentils, nuts and seeds provide protein, fiber, healthy fats, flavor and more to Mediterranean dishes.Popular worldwide, they've been eaten for at least 10,000 years. Regular consumption of ...

  9. Mediterranean cuisine - Wikipedia

    en.wikipedia.org/wiki/Mediterranean_cuisine

    The grape was domesticated between 7,000 and 4,000 BC between the Black Sea and Persia; archaeological evidence shows that wine was being made there by 6,000 BC, reaching Greece and Crete in the fifth millennium BC and Spain by the last millennium BC. Winemaking started in Italy in the ninth century BC, and in France around 600 BC.

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