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A meat grinder (also called a "meat mincer" in the UK) is a kitchen appliance for mincing (fine chopping) and/or mixing of raw or cooked meat, fish, vegetables or similar food. It replaces tools like the mincing knife (which are also used in the preparation of minced meat, filling, etc.).
In a conventional meat grinder, chunks of meat are led by the auger through a spinning blade and a holed plate. This method emulsifies the fat in beef to soften hamburger patties and is also used to produce a wide variety of sausages and loaves. Augers are also used to force food products through dies to produce pellets.
Its uses include shaping tool bits or various tools that need to be made or repaired. Bench grinders are manually operated. Cylindrical grinder, which includes both the types that use centers and the centerless types. A cylindrical grinder may have multiple grinding wheels. The work piece is rotated and fed past the wheel(s) to form a cylinder.
The Hobart Corporation is an American mid-market provider of commercial grocery and foodservice equipment. The company manufactures food preparation machines for cutting, slicing and mixing, cooking equipment, refrigeration units, warewashing and waste disposal systems, and weighing, wrapping, and labeling systems and products.
Burr grinder for poppy seeds, burr visible on front. A burr mill, or burr grinder, is a mill used to grind hard, small food products between two revolving abrasive surfaces separated by a distance usually set by the user.
In the meat processing industry, grinding systems are used for grinding meat and are to be found ahead of the filling process in the product preparation phase. With inline grinding systems, a grinding system is integrated into the vacuum filler's filling flow as an auxiliary device.
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