Search results
Results from the WOW.Com Content Network
Pesticide residue, refers to the pesticides that may remain on or in food after they are applied to food crops; Petroleum residue, the heavier fractions of crude oil that fail to vaporize in an oil refinery; Residue (chemistry), materials remaining after a physical separation process, or by-products of a chemical reaction
An antonym is one of a pair of words with opposite meanings. Each word in the pair is the antithesis of the other. A word may have more than one antonym. There are three categories of antonyms identified by the nature of the relationship between the opposed meanings.
The impact of residue placement (buried by tillage or left on the surface in zero tillage) on nutrient cycling and efficiency is under study. [ citation needed ] Thus, the practice of calculating the fertilizer equivalent value of the nutrients in crop residue is a reasonable guide to estimating the partial value of crop residues.
In biochemistry and molecular biology, the term residue refers to a specific monomer within the polymeric chain of a polysaccharide, protein or nucleic acid. In proteins, the carboxyl group of one amino acid links with the amino group of another amino acid to form a peptide. This results in the removal of water, and what remains is called the ...
The term “pesticide residue” includes residues from unknown or unavoidable sources (e.g. environmental) as well as known uses of the chemical. The definition of a residue for compliance with maximum residue limits (MRLs) is that combination of the pesticide and its metabolites, derivatives and related compounds to which the MRL applies. [4]
Stripping: the residue, or "bottoms", is retained and exhibits an increasingly higher boiling point. A mixture of 5% water with 95% tetrahydrofuran is an example of an azeotrope that can be economically separated using a pressure swing: a swing in this case between 1 atm and 8 atm .
Just don't add too much, as this can negatively impact the flavor of your beans, leaving a soapy taste or residue. "Most people use about 2 teaspoons per pound of beans, however if you are ...
As sediment piles up, the organism's remains are subjected to pressure and heat. These conditions force gases and liquids from the body. A thin film of carbon residue is left, forming a silhouette of the original organism called a carbon film. [1] Plant fossils often occur as a residue or film of carbon. [2]