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  2. Kōji (food) - Wikipedia

    en.wikipedia.org/wiki/Kōji_(food)

    Kōji (ニホンコウジカビ, 日本麹黴, ‘nihon kōji kabi’) refers to various molds of the genus Aspergillus sp., which are traditionally used in East Asian cuisine for the fermentation of food.

  3. Aspergillus oryzae - Wikipedia

    en.wikipedia.org/wiki/Aspergillus_oryzae

    Three varieties of kōji mold are used for making shōchū, each with distinct characteristics. [16] [17] [18]Genichirō Kawachi (1883 -1948), who is said to be the father of modern shōchū and Tamaki Inui (1873 -1946), a lecturer at University of Tokyo succeeded in the first isolation and culturing of aspergillus species such as A. kawachii, A. awamori, and a variety of subtaxa of A. oryzae ...

  4. Ota (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Ota_(restaurant)

    He owns two other Japanese restaurants in Omaha, including Yoshitomo, which opened in 2017 and is located next door to Ota in a former Subway location, and Koji, a yakitori restaurant. [1] In 2023 Utterback was the first chef in Nebraska to be named a finalist for a James Beard Award .

  5. Kōji Kakinuma - Wikipedia

    en.wikipedia.org/wiki/Kōji_Kakinuma

    Kōji Kakinuma (柿沼康二 Kakinuma Kōji, born July 16, 1970 [1]) is a Japanese calligrapher.. Kakinuma was born in Yaita, Tochigi Prefecture.He began his calligraphy training at the age of five first under his father, Suiryū Kakinuma, and then under Yūkei Teshima, who is considered one of the Sanpitsu (“Three Brushes”) of the Shōwa Era, and Ichijō Uematsu.

  6. Kosen judo - Wikipedia

    en.wikipedia.org/wiki/Kosen_judo

    Sankaku-jime (三角絞) applied at a modern kosen judo tournament in 2010.. Kosen judo (高專柔道, Kōsen jūdō) is a variation of the Kodokan judo competitive ruleset that was developed and flourished at the kōtō senmon gakkō (高等専門学校) (kōsen (高專)) technical colleges in Japan in the first half of the twentieth century.

  7. Kōji Yamamura - Wikipedia

    en.wikipedia.org/wiki/Kōji_Yamamura

    Kōji Yamamura (山村 浩二, Yamamura Kōji, born June 4, 1964) is a Japanese independent animator who, after leaving a career as a background artist at an animation studio, directs, writes, edits, animates, creates the model sheets and background art for and sometimes produces his own short films and has worked on many commissions such as music videos, television advertisements, title ...

  8. Koji Kamoji - Wikipedia

    en.wikipedia.org/wiki/Koji_Kamoji

    Koji Kamoji is a painter and creator installations and objects. [1] [2] Between 1953 and 1958 he studied at the Musashino Art University (diploma in 1958). In 1959, he moved to Poland to study at the Warsaw Academy of Fine Arts (diploma in 1966). From 1967 he has been represented by Foksal Gallery in Warsaw. [3]

  9. Koji Masuda - Wikipedia

    en.wikipedia.org/wiki/Koji_Masuda

    Koji Masuda (益田 弘二, Masuda Kōji, born 1 February 1944) is a Japanese boxer. He competed in the men's light middleweight event at the 1964 Summer Olympics . [ 1 ] At the 1964 Summer Olympics, he defeated Jannie Gibson of Rhodesia in the Round of 32 before losing to Joseph Gonzales of France in the Round of 16.