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2. How to Smoke a Turkey - AOL

   www.aol.com/smoke-turkey-153041489.html

   Our Test Kitchen recommends smoking your turkey for 15 to 20 minutes per pound at 275°F to 300°F (when testing this recipe, we used an 11-pound turkey and smoked it at 290°F for 3 hours, or 18 ...

3. 8 Ways to Cook a Turkey, From a Traditional Roast to ... - AOL

   www.aol.com/8-ways-cook-turkey-traditional...

   Turkey legs, in particular, can really benefit from a good long braise. Braising is a tried-and-true technique that chefs use to make even the toughest cuts of meat succulent and tender. We like ...

4. Roasting, smoking, spatchcocking - what? Many ways to ... - AOL

   www.aol.com/news/roasting-smoking-spatchcocking...

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5. Turn To A New Hobby With These Expert-Recommended Wood ... - AOL

   www.aol.com/lifestyle/turn-hobby-expert...

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6. Herb-Stuffed Turkey Thighs with White Wine Sauce (Tacchino ...

   firefox-startpage.aol.com/food/recipes/herb...

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7. This Is the Actual Healthiest Part of the Turkey You Can Eat ...

   www.aol.com/lifestyle/actual-healthiest-part...

   Huggins agrees, saying, "Both the white meat [from the turkey breast] and the dark meat from the turkey legs contain B vitamins and are an excellent source of iron, selenium, zinc and choline.

8. Beer-Braised Turkey Tacos Recipe - AOL

   firefox-startpage.aol.com/food/recipes/beer...

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9. Our 9 best turkey strategies (you only have to pick one) - AOL

   www.aol.com/article/2015/11/10/our-9-best-turkey...

   Here are 9 of our favorite ways to make a great turkey—from a Bill Nye-worthy baking process to the best way to make the most of a smaller-than-standard oven: