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2. Phenylglycine - Wikipedia

   en.wikipedia.org/wiki/Phenylglycine

   Phenylglycine is the organic compound with the formula C 6 H 5 CH(NH 2)CO 2 H. It is a non-proteinogenic alpha amino acid related to alanine, but with a phenyl group in place of the methyl group. It is a white solid. The compound exhibits some biological activity. [1]

3. 4-Hydroxyphenylglycine - Wikipedia

   en.wikipedia.org/wiki/4-Hydroxyphenylglycine

   4-Hydroxyphenylglycine (HPG) is a non-proteogenic amino acid found in vancomycin and related glycopeptides. HPG is synthesized from the shikimic acid pathway and requires four enzymes to synthesize: [ 1 ] Both L - and D -HPG are used in the vancomycin class of antibiotics.

4. Erlenmeyer–Plöchl azlactone and amino-acid synthesis

   en.wikipedia.org/wiki/Erlenmeyer–Plöchl...

   [1] [2] Azlactone chemistry: step 2 is a Perkin variation. Hippuric acid, the benzamide derivative of glycine, cyclizes in the presence of acetic anhydride, condensing to give 2-phenyl-oxazolone. [3] This intermediate also has two acidic protons and reacts with benzaldehyde, acetic anhydride and sodium acetate to a so-called azlactone.

5. Chemosynthesis - Wikipedia

   en.wikipedia.org/wiki/Chemosynthesis

   Venenivibrio stagnispumantis gains energy by oxidizing hydrogen gas.. In biochemistry, chemosynthesis is the biological conversion of one or more carbon-containing molecules (usually carbon dioxide or methane) and nutrients into organic matter using the oxidation of inorganic compounds (e.g., hydrogen gas, hydrogen sulfide) or ferrous ions as a source of energy, rather than sunlight, as in ...

6. N-Phenylglycine - Wikipedia

   en.wikipedia.org/wiki/N-Phenylglycine

   N-Phenylglycine is an organic compound with the formula C 6 H 5 NHCH 2 CO 2 H. This white solid achieved fame as the industrial precursor to indigo dye . [ 1 ] It is a non-proteinogenic alpha amino acid related to sarcosine , but with an N - phenyl group in place of N - methyl .

7. Steady state (biochemistry) - Wikipedia

   en.wikipedia.org/wiki/Steady_state_(biochemistry)

   In biochemistry, steady state refers to the maintenance of constant internal concentrations of molecules and ions in the cells and organs of living systems. [1] Living organisms remain at a dynamic steady state where their internal composition at both cellular and gross levels are relatively constant, but different from equilibrium concentrations. [1]