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How does drinking compare to other factors that increase cancer risk? Alcohol is the third leading preventable cause of cancer in the U.S., behind tobacco and obesity, according to the surgeon ...
Alcohol was determined to increase the risk of developing breast cancer, liver cancer, colorectal cancer, esophageal cancers, pharyngeal cancer, laryngeal cancer, and oral cancer. In 2009, the group determined that acetaldehyde which is a metabolite of ethanol is also carcinogenic to humans.
More than 5% of all cancer cases are caused by drinking alcohol, according to a new report from the American Association for Cancer Research. An addition specialist discusses the risk.
The new American Association for Cancer Research report predicts more than 2 million new cancer cases diagnosed in 2024, and emphasizes the dangerous role played by alcohol use in cancer development.
24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. ... There are about 100,000 alcohol-related cancer cases and about 20,000 alcohol-related cancer deaths in the U.S ...
Alcohol (also known as ethanol) has a number of effects on health. Short-term effects of alcohol consumption include intoxication and dehydration. Long-term effects of alcohol include changes in the metabolism of the liver and brain, with increased risk of several types of cancer and alcohol use disorder. [1]
As alcohol intake increases, so, too, does the risk of cancer. Studies have found that daily drinking can increase rates of breast cancer by 50% and colorectal cancer by 40%.
Even light consumption of alcohol – one to three drinks per week – increases the risk of breast cancer. [3] Heavy drinkers are also more likely to die from breast cancer than non-drinkers and light drinkers. [3] [7] Also, the more alcohol a woman consumes, the more likely she is to be diagnosed with a recurrence after initial treatment. [7]