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2. Our 18 Most Popular Cozy Breakfast Recipes for Winter - AOL

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   Broccoli, Ham & Cheese Quiche. Photographer / Victor Protasio, Food Stylist / Karen Rankin, Prop Stylist / Kay Clarke. This quiche recipe is full of broccoli, Cheddar cheese and smoky ham ...

3. These Ham and Cheese Recipes Prove It’s the Best Pairing - AOL

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   Fluffy ham and cheese quiche is the ultimate wake-up call. This simple, savory breakfast calls for a store-bought crust and an easy filling made of eggs, ham, cheddar, and shallots. Get the Ham ...

4. 21 High-Protein Sunday Dinners for Winter - AOL

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   This cheesy chicken-broccoli orzo is the ultimate weeknight game-changer. This dish brings crowd-pleasing flavors together in one pan for easy cleanup. ... Ham & Spinach Quiche. Photographer: Jen ...

5. Broccoli Quiche Bites Recipe - AOL

   homepage.aol.com/food/recipes/broccoli-quiche-bites

   2. Stir the eggs, soup mix, broccoli and cottage cheese in a medium bowl. Cover and refrigerate for 20 minutes. 3. Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 9x13-inch rectangle. Place the pastry into the bottom of the baking dish. Prick the pastry with a fork. 4. Spread the broccoli mixture in the baking ...

6. List of broccoli dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_broccoli_dishes

   Beef and broccoli - American Chinese dish. [1] Broccoli-cheddar soup [2] - with or without ham; Broccoli muffins; Broccoli quiche; Salad - raw broccoli is a common ingredient both in green, vegetable salads and pasta salads. Steamed broccoli - a popular way to cook broccoli so it retains its vitamins and non-mineral nutrients. Served as a side ...

7. List of pastries - Wikipedia

   en.wikipedia.org/wiki/List_of_pastries

   Square pastries filled with cheese and chunks of ham. [43] Jesuite: France: A triangular, flake pastry filled with frangipane cream and topped with sliced almonds and powdered sugar. The pastry originated in France and the name refers to the triangular shape of a Jesuit’s hat. [44] Ji dan gao: Taiwan: Taiwanese sponge cakes served as desserts.

8. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

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   This tasty quiche skips the crust, making it incredibly easy to pull together even on short notice. Swap out the Cheddar cheese for Gruyère or use chard or kale in place of the spinach for a ...

9. The French Chef - Wikipedia

   en.wikipedia.org/wiki/The_French_Chef

   Quiche Lorraine and Company: October 20, 1971 E04: To Stuff a Sausage: October 27, 1971 E05: The Artichoke: November 3, 1971 E06: Tartes aux Fruits (Fruit Tarts) November 10, 1971 E07: To Roast a Turkey: November 17, 1971 E08: French Croissants: November 24, 1971 E09: Soup du Jour: December 1, 1971 E10: Terrines and Pâtés: December 8, 1971 ...