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1-Octacosanol [pronunciation?] (also known as n-octacosanol, octacosyl alcohol, cluytyl [pronunciation?] alcohol, montanyl [pronunciation?] alcohol) is a straight-chain aliphatic 28-carbon primary fatty alcohol that is common in the epicuticular waxes of plants, including the leaves of many species of Eucalyptus, of most forage and cereal grasses, of Acacia, Trifolium, Pisum and many other ...
Benzyl alcohol is produced naturally by many plants and is commonly found in fruits and teas. It is also found in a variety of essential oils including jasmine, hyacinth and ylang-ylang. [2] It is also found in castoreum from the castor sacs of beavers. [3] Benzyl esters also occur naturally. [4]
The name "mushroom alcohol" for 1-octen-3-ol comes from it first isolation by S. Murahashi in 1936 and 1938 from crushed matsutake mushrooms. [5] [6] A recent study on volatiles of this mushroom has shown this compound is only produced upon tissue disruption. [7] This alcohol is found in many other mushrooms where it may play a role as an ...
Chemical nomenclature, replete as it is with compounds with very complex names, is a repository for some names that may be considered unusual. A browse through the Physical Constants of Organic Compounds in the CRC Handbook of Chemistry and Physics (a fundamental resource) will reveal not just the whimsical work of chemists, but the sometimes peculiar compound names that occur as the ...
Ethanol (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula CH 3 CH 2 OH. It is an alcohol, with its formula also written as C 2 H 5 OH, C 2 H 6 O or EtOH, where Et stands for ethyl. Ethanol is a volatile, flammable, colorless liquid with a characteristic wine-like ...
"A study published in Lancet Oncology found that in 2020, at least 4% of the world's newly diagnosed cancer cases were caused by drinking alcohol, which has over 700,000 people just in that one ...
In plants, it is a metabolite, a volatile oil component, an antimicrobial agent, and an aroma compound. [1] Linalool has uses in manufacturing of soaps, fragrances, food additives as flavors, household products, and insecticides. [1] Esters of linalool are referred to as linalyl, e.g. linalyl pyrophosphate, an isomer of geranyl pyrophosphate. [5]
The term alcohol originally referred to the primary alcohol ethanol (ethyl alcohol), which is used as a drug and is the main alcohol present in alcoholic drinks. The suffix -ol appears in the International Union of Pure and Applied Chemistry (IUPAC) chemical name of all substances where the hydroxyl group is the functional group with the ...