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Williamson was born in Los Angeles to Catherine Elliot and Keith Williamson; [2] [3] her parents were both artists. [4] She had an early interest in cooking and worked as a teacher's assistant at the Epicurean Institute of Los Angeles at age 15. [2] She graduated from Crossroads School for Arts and Sciences in 1996. [4]
After several delays, the restaurant ink. opened on September 21, 2011. [13] Voltaggio's goal with the restaurant was to create what he called "modern Los Angeles cuisine." [ 14 ] The restaurant seated 60 people in the dining room with a private room that could accommodate an additional 10 guests. [ 15 ]
Elimination Challenge: The chefs headed to Michael's Santa Monica, a restaurant credited with pioneering Californian cuisine, and sampled dishes created by notable Michael's alumni, including Waxman, Roy Yamaguchi, Sang Yoon, Mark Peel, Brooke Williamson, and restaurant owner Michael McCarty. Each chef was then responsible for reinterpreting ...
But chef Brooke Williamson, star of the new Food Network series Beachside Brawl says there's no reason to shy away from seafood. ... Born in Los Angeles, Calif., ...
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Top Chef: Los Angeles is the second season of the American reality television series Top Chef. It was first filmed in Los Angeles , before concluding in Waikoloa Village, Hawaii . [ 1 ] The season premiered on October 18, 2006, and ended on January 31, 2007. [ 1 ]
Michael McCarty is a restaurateur who owns Michael's (restaurant) with locations in Manhattan and Santa Monica, California. Michael’s has been the “springboard” for chefs like Jonathan Waxman, Roy Yamaguchi, Mark Peel, Brooke Williamson and Nancy Silverton. [1] He is considered to be one of the first to promote seasonal California cuisine ...
Plan Check Kitchen + Bar. In the mood for some American comfort food? Plain Check Kitchen + Bar has been providing the Little Osaka neighborhood in west LA great meals and drinks since 2012.