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The cheese was a soft, mild blue cheese with an edible white rind, [16] much like Brie, and was inspired by French cheeses. Production ceased in 1992. Oxford Blue [17] Renegade Monk – an English, ale-washed, soft blue cheese made by Feltham's Farm from organic cow's milk. Winner of the Best British Cheese award at the 2020 Virtual Cheese ...
Beenleigh Blue cheese – Soft blue cheese; Berkswell – Type of British cheese; Blue Stilton – English type of cheese [1] Black Bomber; Bowland cheese; Brighton Blue – Blue cheese made in Sussex, England; Buxton Blue – British cheese; Cheddar – Type of relatively hard English cheese
Pages in category "British cheeses" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. * Template:British cheeses;
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This is a list of cheeses from Cornwall in the United Kingdom. In 2004 there were nearly 60 varieties of cheese produced in Cornwall, and Cornish cheeses have won many awards. In 2004 there were nearly 60 varieties of cheese produced in Cornwall, and Cornish cheeses have won many awards.
List of British cheeses; C. Cheese Shop sketch; List of Cornish cheeses; D. List of cheese dishes; List of Dutch cheeses; E. List of English cheeses; F. List of ...
Similarly, blue cheese also ranks high in the fat content category, with 8 grams of fat and 100 calories, per one-ounce serving. Check out the slideshow above for the 12 best and worse cheeses for ...
A semi-hard cheese made from cow's milk, with a waxed rind. It has been produced since the 16th century making it one of England's oldest cheeses. [3] Dovedale: A cylindrical, blue-veined soft cheese made from cow's milk. Dovedale cheese is a protected food name. It may only be made within 50 miles (80 km) of the Dovedale valley. [4] [2] Sage Derby
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