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This rustic tomato galette recipe is a delicious way to use summer cherry tomatoes. Its simple, flaky butter pie crust is filled with ripe heirloom or Roma tomatoes, pesto and feta cheese. —Kate ...
Not quite a pizza and not quite a pie, this recipe features crescent roll dough topped with seasoned beef, cheese, and all your favorite taco toppings. Best of all, it's ready in just 30 minutes!
This is such a great summer salad because it's light, crunchy and refreshing. Plus, it keeps for days in the fridge! ... Tomato Pie by Elizabeth Heiskell. ... The best air purifiers of 2025. AOL.
Petulla is a traditional fried dough made from wheat or buckwheat flour, which is as well a popular dish among the Albanians and served with powdered sugar or feta cheese and raspberry jam. Pandispanjë is a traditional base for several Albanian desserts and cakes based on flour, sugar, butter and eggs. A variety of fillings are used, such as ...
This burrata salad recipe features creamy burrata nestled in a bed of arugula and surrounded by grape tomatoes marinated in garlic oil and a balsamic glaze.
Feta is used as a table cheese, in salads such as Greek salad, and in pastries, notably the phyllo-based Greek dishes spanakopita "spinach pie" and tyropita "cheese pie". It is often served with olive oil or olives, and sprinkled with aromatic herbs such as oregano .
Green tomato pie, a sweet pie made with green tomatoes; It may also refer to some types of pizza in the United States, such as: Sicilian pizza, a type of pizza that originated in Sicily; New Haven-style pizza, specifically the "plain" kind with dough, sauce and minimal cheese; Italian tomato pie, made of thick dough with tomato sauce on top
Prepare the grill for direct cooking over medium heat (350° to 450°F) and preheat the grill pan. Remove and discard the tough bottom of each asparagus spear by grasping at each end and bending ...