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Fresh apples are swirled with caramel and topped with a pecan cake mix in this dump and bake cake recipe baked in an air fryer. Get the recipe: Air Fryer Caramel Apple Dump Cake Bunny's Warm Oven
Roasted Apples. This barebones recipe calls for apples, olive oil, thyme, and vanilla Greek yogurt to let the fresh fruit shine through. Serve it as a side, appetizer, or garnish atop your main ...
Apple Butter. This recipe is the best-ever winter weekend project: Head over to your local farmers’ market and pick up a few pounds of apples and apple cider for the most flavorful apple butter ...
Get the recipe: Baked Apple Slices with Brown Sugar and Cinnamon. Bunny's Warm Oven. Warm apples topped with cinnamon, a fluffy cake with a thick pudding flavored with orange.
German baked apples – German baked apples dessert; Ice cider – Fermented beverage made from the juice of frozen apples; Jewish apple cake – Cake made with apples traditional to Ashkenazi Jewish cuisine; Međimurska gibanica; Nièr beurre – Preserve of apples that is part of the cuisine and culture of Jersey.
Apple is a common fruit in German baking. The Versunkener Apfelkuchen (sunken apple cake) is an apple cake that has apples halves, usually peeled and hasselbacked, sunk into the sponge cake batter. [2] Apfelkuchen mit Hefeteig (apple cake with yeast dough) combines apples with a rich yeast dough, like a traditional coffee cake.
Apple Brown Betty (or apple pudding) consists of alternating layers of apples and sweetened buttered bread crumbs or crackers, often with a sauce. Apple cobbler (also known as apple slump, apple grunt, and apple pandowdy) is an old recipe in which the baked apples are topped with a cobbler crust formed of batter, pie crust or baking powder ...
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