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It is derived from Indonesian culture and Indonesian traditional textile traditions. Today the most widely recognized Indonesian national attires include batik [ 1 ] and kebaya , although originally those attires mainly belong within the island of Java and Bali , most prominently within Javanese , Sundanese and Balinese culture. [ 2 ]
The culture of Indonesia (Indonesian: Budaya Indonesia) has been shaped by the interplay of indigenous customs and diverse foreign influences. With over 1,300 distinct ethnic groups , including significant Austronesian and Melanesian cultures, contributing to its rich traditions, languages , and customs, Indonesia is a melting pot of diversity.
Traditional batik sarongs are still used in many occasions. [44] [2] Singapore Airlines costumes, 2012. After the UNESCO recognition for Indonesian batik on 2 October 2009, the Indonesian administration asked Indonesians to wear batik on Fridays, and wearing batik every Friday has been encouraged in government offices and private companies ever ...
Batik plays multiple roles in the culture of Indonesia, especially in Javanese culture. The wax resist-dyeing technique has been used for centuries in Java , where certain motifs had symbolic meaning and prescribed use, indicating a person's level in society. [ 57 ]
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This traditional clothing is often worn for traditional events, such as wedding ceremonies. Although it has been increasingly marginalised due to the influence of modern clothing, or competing with other Indonesian national attires such as kebaya and baju kurung, it remains prevalent in traditional Bugis villages. The bodo blouses are still ...
Traditions of Indonesia are traditions, beliefs, values, and customs that belong within the culture of Indonesian people. Indonesia is a vast country of sprawling archipelago with a diverse demographic range of over 1,300 ethnic groups , [ 1 ] and speaking more than 700 living languages .
Pindang, Indonesian traditional method to preserve food by boiling the ingredients in salt together with certain spices that contains tannin. [37] Bumbu, Indonesian blend of spices and it commonly appears in the names of spice mixtures, sauces and seasoning pastes. [38] Brem, traditional Indonesian fermented food or fermented beverage.
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