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  2. Journal of Food Composition and Analysis - Wikipedia

    en.wikipedia.org/wiki/Journal_of_Food...

    This article about a scientific journal is a stub. You can help Wikipedia by expanding it. See tips for writing articles about academic journals. Further suggestions might be found on the article's talk page.

  3. Journal of Food and Drug Analysis - Wikipedia

    en.wikipedia.org/wiki/Journal_of_Food_and_Drug...

    The Journal of Food and Drug Analysis is a quarterly peer-reviewed open-access scientific journal published by the Taiwanese Food and Drug Administration. It contains review and research articles covering food science , pharmacology , and chemical analysis .

  4. Food composition data - Wikipedia

    en.wikipedia.org/wiki/Food_composition_data

    However, as the food supply has evolved, and with the increasing demand for nutritional and related components, it has become more difficult for compilers to rely only on chemical analysis when compiling FCDBs. For example, in the UK the third edition of The Composition of Foods [3] presented data on vitamin content of foods. However, due to ...

  5. Food Quality and Preference - Wikipedia

    en.wikipedia.org/wiki/Food_Quality_and_Preference

    Food Quality and Preference is a peer-reviewed scientific journal in the field of sensory and consumer science, published by Elsevier.. Its scope covers consumer and market research, sensory science, sensometrics and sensory evaluation, nutrition and food choice, as well as food research, product development and sensory quality assurance.

  6. Food science - Wikipedia

    en.wikipedia.org/wiki/Food_science

    Food scientists working in Australia A food science laboratory. Food science (or bromatology [1]) is the basic science and applied science of food; its scope starts at overlap with agricultural science and nutritional science and leads through the scientific aspects of food safety and food processing, informing the development of food technology.

  7. Food Policy (journal) - Wikipedia

    en.wikipedia.org/wiki/Food_Policy_(journal)

    Food Policy is a bimonthly peer-reviewed scientific journal covering food policy. It was established in 1975 and is published bimonthly by Elsevier. The editors-in-chief are Mario Mazzocchi (University of Bologna) and Christopher B. Barrett (Cornell University). According to the Journal Citation Reports, the journal has a 2018 impact factor of ...

  8. Charles Barkley not sure about making move to ESPN: 'I ... - AOL

    www.aol.com/charles-barkley-not-sure-making...

    Patrick, who previously worked for ESPN, told Barkley "you're going to be working a lot more than you think you're going to be working." Barkley said he wouldn't be working "like no damn dog" and ...

  9. Category:Food analysis - Wikipedia

    en.wikipedia.org/wiki/Category:Food_analysis

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