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2. Which artificial sweetener is the safest choice? - AOL

   www.aol.com/news/artificial-sweetener-safest...

   Sugar, of course, is one of the country’s most pressing public health problems. Especially in soda and juice, excess sugar fuels the ongoing obesity epidemic , contributing to heart disease ...

3. Are artificial sweeteners worse than sugar? How they ... - AOL

   www.aol.com/lifestyle/healthier-real-sugar...

   Digestive health and the microbiome: Digestive issues, ranging from bloating to diarrhea, are well-known side effects of sugar substitutes. Artificial sweeteners such as sucralose and aspartame ...

4. Sugar - Wikipedia

   en.wikipedia.org/wiki/Sugar

   This is an accepted version of this page This is the latest accepted revision, reviewed on 8 December 2024. Sweet-tasting, water-soluble carbohydrates This article is about the class of sweet-flavored substances used as food. For common table sugar, see Sucrose. For other uses, see Sugar (disambiguation). Sugars (clockwise from top-left): white refined, unrefined, unprocessed cane, brown Sugar ...

5. Are artificial sweeteners safe? It's a bit complicated. - AOL

   www.aol.com/lifestyle/artificial-sweeteners-safe...

   A study published in the American Journal of Clinical Nutrition in 2019 compared the effects of sugar and four different low-calorie sweeteners on weight gain in adults who were overweight and ...

6. Pure, White and Deadly - Wikipedia

   en.wikipedia.org/wiki/Pure,_White_and_Deadly

   Pure, White and Deadly is a 1972 book by John Yudkin, a British nutritionist and former Chair of Nutrition at Queen Elizabeth College, London. [1] Published in New York, it was the first publication by a scientist to anticipate the adverse health effects, especially in relation to obesity and heart disease, of the public's increased sugar consumption.

7. Sweetened drinks linked to increased risk of irregular ... - AOL

   www.aol.com/sweetened-drinks-linked-increased...

   Drinks containing added sugar or artificial sweeteners may be associated with an increased risk of developing a heart condition that raises the risk of stroke, research suggests.

8. Sugar substitute - Wikipedia

   en.wikipedia.org/wiki/Sugar_substitute

   A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Sugar substitute products are commercially available in various forms, such as small pills, powders, and packets.

9. Sugar substitute xylitol linked to higher risk of heart ...

   www.aol.com/sugar-substitute-xylitol-linked...

   Health effects of sugar substitutes. Dr. Bradley Serwer, a cardiologist and chief medical officer at VitalSolution, which provides cardiovascular and anesthesiology services to hospitals ...