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It also trades as Howdens Cuisines from 60 depots in France and Belgium. [3] Howdens sells kitchens (including worktops, flooring, appliances, sinks, taps and lighting), bedrooms, joinery, hardware, tools, and bathroom cabinetry. It offers a free home survey and planning service. [17]
Hygena is a dormant brand of fitted kitchen and furniture in the United Kingdom.. Started in Liverpool in 1925 to make Hoosier cabinets, it was bought by new investors in 1938, who after the war built modular kitchens for the new British post-war temporary prefab houses.
Library catalogs originated as manuscript lists, arranged by format (folio, quarto, etc.) or in a rough alphabetical arrangement by author. Before printing, librarians had to enter new acquisitions into the margins of the catalog list until a new one was created.
These and other early online catalog systems tended to closely reflect the card catalogs that they were intended to replace. [2] Using a dedicated terminal or telnet client, users could search a handful of pre-coordinate indexes and browse the resulting display in much the same way they had previously navigated the card catalog.
The catalogue is a massive work; a currently available version runs to 1936 pages. [1] Each work is given with an identifying incipit , printed on a single musical line. There is discussion of manuscript sources, early editions, listing in previous catalogues (including the two Haydn prepared), and critical commentary.
The IKEA Catalogue (US spelling: IKEA Catalog; Swedish: Ikea-katalogen) was a catalogue published annually by the Swedish home furnishing retailer IKEA. First published in Swedish in 1951, [ 1 ] the catalogue was considered to be the main marketing tool of the company and, as of 2004, consumed 70% of its annual marketing budget. [ 2 ]
Map of Homeric Greece. In the debate since antiquity over the Catalogue of Ships, the core questions have concerned the extent of historical credibility of the account, whether it was composed by Homer himself, to what extent it reflects a pre-Homeric document or memorized tradition, surviving perhaps in part from Mycenaean times, or whether it is a result of post-Homeric development. [2]
Kitchen Confidential: Adventures in the Culinary Underbelly is a New York Times bestselling nonfiction book written by American chef Anthony Bourdain, first published in 2000. In 2018, following Bourdain's death, it topped the New York Times non-fiction paperback and non-fiction combined e-book and print lists.