Search results
Results from the WOW.Com Content Network
Crab Louis [9] – (pronounced Loo-ey) while Louis XIV is often cited as the inspiration because of his notorious fondness for food, The Davenport Hotel (Spokane) in Spokane, Washington claims Louis Davenport is the name source and inventor. Davenport was a Spokane restaurateur from 1889 on, and opened the hotel in 1914.
From Orville Redenbacher to Marie Callender, from Wendy's to Mrs. Fields, there are plenty of food brands out there that took their names from a real-life person. Some were named after their ...
While plenty of foods were named after real people, so too were drinks. Veuve-Clicquot, a popular brand of Champagne, was named for Barbe-Nicole Ponsardin, the widow ('veuve' in French) of ...
Some of the most popular brands we use today have founders behind them who not only gave their blood, sweat, and tears, but also their names. For instance, Johnnie Walker was a real person. He ...
This is a list of companies named after people. For other lists of eponyms (names derived from people) see Lists of etymologies . All of these are named after founders, co-founders and partners of companies, unless otherwise stated.
This is a list of American foods and dishes where few actually originated from America but has become a national favourite. There are a few foods that predate colonization, and the European colonization of the Americas brought about the introduction of many new ingredients and cooking styles. This variety continued expanding well into the 19th ...
To answer your question, I would say if you know of foods named after specific people that are in other alphabets (and they shouldn't be "so-and-so's recipe for" unless widely known by so-and-so's name), we can find people to help translate properly. For example, I know who's working on Tamil cuisine and Tamil people right now. I can pick out ...
For premium support please call: 800-290-4726 more ways to reach us