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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    For measures used in cookbooks published in other nations navigate to the appropriate regional section in Traditional measurement systems. Ratios among the larger and smaller US cooking volumetric measures. Measures are classified as either dry measures or fluid measures. Some of the fluid and dry measures have similar names, but the actual ...

  3. Sugar cube - Wikipedia

    en.wikipedia.org/wiki/Sugar_cube

    Two-piece sugar cube packaging (Germany) Individually wrapped sugar cubes (France) The typical size for each cube is between 16 by 16 by 11 millimetres (0.6 by 0.6 by 0.4 inches) and 20 by 20 by 12 millimetres (0.8 in × 0.8 in × 0.5 in), corresponding to the weight of approximately 3–5 grams.

  4. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    Due to the canceling of uniform weight units, the baker may employ any desired system of measurement (metric or avoirdupois, [16] etc.) when using a baker's percentage to determine an ingredient's weight. Generally, the baker finds it easiest to use the system of measurement that is present on the available tools.

  5. How to Make Sugar Cookies 10x Better, According to the ... - AOL

    www.aol.com/sugar-cookies-10x-better-according...

    The Best Sugar Cookies from The New York Times. Recipe by Susan Spungen. Con Poulos for The New York Times. Food Stylist: Susan Spungen. Prop Stylist: Paige Hicks.

  6. This Super Simple, No-Roll Sugar Cookie Is Perfect for ...

    www.aol.com/super-simple-no-roll-sugar-003000329...

    Next, you roll the dough into balls, roll the dough balls in sugar, then arrange them on a parchment-lined baking sheet. Press the dough balls flat with the bottom of a glass and bake at 350° for ...

  7. How to Cream Butter and Sugar Like a Pastry Pro - AOL

    www.aol.com/cream-butter-sugar-pastry-pro...

    Properly creamed butter and sugar will feel smooth and, um, creamy. The butter and sugar will look homogenous. Now, go forth and bake a batch of cookies like a pro. Xx, Katherine. Food Editor, PureWow

  8. Sugar cookie - Wikipedia

    en.wikipedia.org/wiki/Sugar_cookie

    A sugar cookie, or sugar biscuit, is a cookie with the main ingredients being sugar, flour, butter, eggs, vanilla, and either baking powder or baking soda. [1] Sugar cookies may be formed by hand, dropped, or rolled and cut into shapes. They may be decorated with additional sugar, icing, sprinkles, or a combination of these.

  9. It's Time!!! to Make Mariah Carey's Simple Christmas Sugar ...

    www.aol.com/mariah-careys-simple-christmas-sugar...

    Cut out the dough with cookie cutters and arrange the cookies about two inches apart on a baking sheet. Bake at 350° until golden brown, about 10 to 12 minutes.

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