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Becks Prime Equities, Ltd, [1] also known as Becks Prime Restaurants, is a gourmet hamburger restaurant chain with locations in Greater Houston, Dallas and Greater Austin. As of 2010 Win Campbell is the chief executive officer. [2] Its headquarters is located in the Energy Corridor area of Houston.
The Energy Corridor is a business district in Houston, Texas, located on the west side of the metropolitan area between Beltway 8 and the Grand Parkway.The district straddles a 7-mile (11 km) stretch of Interstate 10 (the Katy Freeway) from Kirkwood Road westward to Barker Cypress Road and extends south along Eldridge Parkway to Briar Forest Drive.
Lost Restaurants of Houston. - See profile at the Houston Heritage Society; Leftwich, David (2016-11-22). "The history of Houston food". Houston Chronicle. Kaplan, David. "Restaurateurs from Mexico adapt as they start anew in area." Houston Chronicle. February 17, 2013. Pollack, Hilary. "Meet the Most Influential Man in Houston’s BBQ Scene" .
West Oaks Mall is a regional shopping mall located in the Alief area of the west side of Houston, Texas, USA, that opened in 1984. [2] With a trade area serving far western parts of Houston including a business clientele in the Energy Corridor and suburban neighborhoods west of George Bush Park in the Greater Katy and Fulshear areas, the mall is located at Texas State Highway 6 and Westheimer ...
The economy of Houston is based primarily on the energy industry, particularly oil.However, health care, biomedical research, and aerospace also constitute large sectors. In 2021, the gross domestic product (GDP) of the Houston–The Woodlands–Sugar Land metropolitan statistical area (MSA) was 537 U.S. dollars billion, the fourth-largest of any metro area in the United States. [1]
Molina's Cantina is a Tex-Mex restaurant chain in Houston, Texas. As of 2022, Molina's is the oldest still-operating Tex-Mex restaurant in Houston. Molina's is known for its family restaurant atmosphere and the employees who work in Molina's for many years at a time. As of 1992, one cashier had worked at Molina's for 20 years.
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The Houston Convention and Visitors Bureau and various area hotels and restaurants distributed the guides for free, and the East End Area Chamber of Commerce mailed copies of the guide. [11] In 2013 Houstonia wrote that East End Houston is "home to some of the city’s best Mexican restaurants and bakeries."