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Vitamilk is a soy milk product produced by Thailand's Green Spot Co., Ltd. Vitamilk was introduced in 1958 as the first ready-to-drink soy milk brand in Thailand, and is now (as of 2019) second in market share at 27 percent, following the market leader Lactasoy at 55 percent.
What are some raw milk benefits? The risks associated with unpasteurized milk sound horrific so you’re probably wondering, “Why do people drink raw milk?” Some advocates say that ...
In fact, Keatley says there is a “significant risk” of foodborne illness when you have raw milk. Thomas Russo, M.D., professor and chief of infectious disease at the University at Buffalo in ...
Substantial evidence of this increased risk, combined with a lack of any clear benefit, has led countries around the world to either prohibit the sale of raw milk or require warning labels on packaging when sold. In countries where it is available for sale, its availability and regulations around its sale vary.
"Those most at risk for severe foodborne illness include children under 5, pregnant women, older adults and people with weakened immune systems," says Bellows. How long does food poisoning last?
A diet like the Mediterranean diet, which is full of plants, vegetables and fatty fish, can lower risks of dementia or heart disease, but supplements usually don’t offer the same benefits ...
Experts discuss the health benefits of cooking and baking. Plus, tips for getting the most mental health benefits when cooking.
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