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  2. Molcajete - Wikipedia

    en.wikipedia.org/wiki/Molcajete

    Molcajete used to grind spices Molcajete as a food container. Molcajetes are used to crush and grind spices, and to prepare salsas and guacamole.The rough surface of the basalt stone creates a superb grinding surface that maintains itself over time as tiny bubbles in the basalt are ground down, replenishing the textured surface.

  3. Aztec cuisine - Wikipedia

    en.wikipedia.org/wiki/Aztec_cuisine

    It is a bowl made of porous basalt rock, and an accompanying basalt cylinder was used to grind foods into the molcajete. It looks and functions very similarly to a western mortar and pestle . The fact that a molcajete will hold whatever is prepared in it means it would have been ideal for preparing sauces that would spill off the sides of a ...

  4. Metate - Wikipedia

    en.wikipedia.org/wiki/Metate

    Metate, mano and corn, all circa 12th century AD, from Chaco Canyon, USA Mano, metate and bowl of corn. Museum display of Ancestral Pueblo artifacts at Mesa Verde National Park . A metate (or mealing stone ) is a type or variety of quern , a ground stone tool used for processing grain and seeds .

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  6. 10 Vintage Salt and Pepper Shakers That Are Surprisingly Valuable

    www.aol.com/10-vintage-salt-pepper-shakers...

    Listing price on eBay: $2,500 There were countless Japanese-made, cartoon-like ceramic figurines made during the 1950s, and some of the most valuable (and collectible) are vintage salt and pepper ...

  7. Food Paradise International - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_International

    Pork Molcajete Dolorosa (pork marinated in a mixture made with rosemary, sage, garlic powder, and habanero chili peppers, pan-fried in Dolorosa or "painful" sauce made from sautéed onions and peppers in chicken stock, habaneros, pineapple rings and garlic powder, on a bed of lettuce, topped with pico de gallo, lime wedges, guacamole, and fresh ...

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