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It's a pantry staple for most, but the different varieties of canned tuna in the grocery aisle can be overwhelming. Experts explain what the terms on tuna labels mean.
Canned tuna can also have a lot of sodium - around 280 milligrams, or 12% of one's recommended daily intake in a single can. High-sodium diets increase risk of heart disease , kidney disease, and ...
In the United States, canned tuna is sometimes called tuna fish and only albacore can legally be sold in canned form as "white meat tuna"; [13] in other countries, yellowfin is also acceptable. While in the early 1980s, canned tuna in Australia was most likely southern bluefin; as of 2003 it was usually yellowfin, skipjack, or tongol (labelled ...
Nutrition (Per 3-ounce serving): Calories: 170 Fat: 8 g (Saturated Fat: 2 g) Sodium: 40 mg Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 23 g. American Tuna was born in 2005 out of a collaboration ...
A tuna (pl.: tunas or tuna) is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae family.The Thunnini comprise 15 species across five genera, [2] the sizes of which vary greatly, ranging from the bullet tuna (max length: 50 cm or 1.6 ft, weight: 1.8 kg or 4 lb) up to the Atlantic bluefin tuna (max length: 4.6 m or 15 ft, weight: 684 kg or 1,508 lb), which ...
The Atlantic bluefin tuna is a close relative of one of the other two bluefin tuna species, the Pacific bluefin tuna. The southern bluefin tuna , on the other hand, is more closely related to other tuna species such as yellowfin tuna and bigeye tuna , and the similarities between the southern and northern species are due to convergent evolution.
The canned fish aisle is packed with options for tuna in cans, jars, and envelopes. Some are packed in water, others in oil. There are even flavored varieties of canned tuna to choose from.
The site features information, photos, blog posts and multimedia stories about the bluefin tuna. Pew Charitable Trusts, new data (1/2013) shows that the population of Pacific bluefin is a small fraction of what it used to be, and is in danger of all but disappearing, – actually the Pacific Bluefin Tuna Population is down over 96%
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