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Buttermilk Pie with Pecan Crust. This classic buttermilk pie gets a delicious update with a flavorful pecan crust that can be made ahead and frozen. Get the recipe for Buttermilk Pie with Pecan Crust.
A Buttermilk Pecan Pie recipe from a U.S. Navy chef and featured in a vintage Corpus Christi cookbook is a new favorite in my family. Pecans add flavor, character to rich buttermilk pie Skip to ...
The addition of chocolate chips to this pecan pie makes it extra-gooey and delicious. For even more unique flavor, try topping the pie with a sprinkle of flaky sea salt. Get the Chocolate Pecan ...
Buttermilk Pie The custard filling and crunchy caramelized sugar top makes this pie an all-time favorite. It's perfect for December and the winter months ahead when fresh berries and produce for ...
Buttermilk pie: United States: Sweet A traditional custard-like pie in a pastry crust with a filling made of a mixture of sugar, butter, eggs, buttermilk and flour. Cantaloupe pie United States: Sweet A custard pie of cantaloupe, butter, eggs, and nutmeg, with meringue topping. [citation needed] Caramel tart: Australia: Sweet
Buttermilk pie is a pie in American cuisine. Associated with the cuisine of the Southern United States, it may be considered a desperation pie, made using simple, staple ingredients. [1] [2] [3] It is similar to, and sometimes confused with, chess pie, but it does not include cornmeal. [3]
The important thing is that you make this pie. 😂 It's everything you love about the fan-favorite treat: A gooey sweet filling with toasty pecans inside a golden crust. Get Ree's Pecan Pie recipe .
Lemon buttermilk pie. A 19th-century recipe for buttermilk pie is made by beating sugar with eggs, then adding butter and buttermilk. The custard is poured into a pastry-lined tin over a layer of thin apple slices. [16] To make a buttermilk lemon pie, eggs, flour and sugar are beaten together, then buttermilk and lemon are added.
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