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A tea from the leaves is used as a highly effective cough medicine. In the traditional Austrian medicine Plantago lanceolata leaves have been used internally (as syrup or tea) or externally (fresh leaves) for treatment of disorders of the respiratory tract, skin, insect bites, and infections. [18] Platycodon grandiflorus: Platycodon, balloon flower
For most people, recommendations are to reduce blood pressure to less than or equal to somewhere between 140/90 mmHg and 160/100 mmHg. [2] In general, for people with elevated blood pressure, attempting to achieve lower levels of blood pressure than the recommended 140/90 mmHg will create more harm than benefits, [3] in particular for older people. [4]
The World Health Organization (WHO) estimates that 80 percent of the population of some Asian and African countries presently uses herbal medicine for some aspect of primary health care. [ 15 ] Some prescription drugs have a basis as herbal remedies, including artemisinin , [ 16 ] digitalis , quinine and taxanes .
The name has been used since 1857, and is derived from quercetum (oak forest), after the oak genus Quercus. [4] [5] It is a naturally occurring polar auxin transport inhibitor. [6] Quercetin is one of the most abundant dietary flavonoids, [2] [3] with an average daily consumption of 25–50 mg. [7]
Ginseng contains stimulants, but may produce side effect including high blood pressure, low blood pressure, and mastalgia. [80] Ginseng may also lead to induction of mania in depressed patients who mix it with antidepressants. [81] One of the most common and characteristic symptoms of acute overdose of ginseng from the genus Panax is bleeding.
Taking medications like blood pressure and lipid-lowering drugs for more than 5 years is associated with a lower incidence of dementia, a new study has found.
Used in French folk medicine as an emetic and purgative [1] Many domesticated animals can eat it, although it is poisonous to humans. [1] Primarily edible Nettle: Urtica dioica: Broccoli, tomato, [2] valerian, mint, fennel: Despite its "sting", young plant parts are edible, as is much of the plant when blanched or otherwise prepared.
Here's what else to know about the health benefits of chia seeds. Fiber. ... These benefits include decreased risk of high blood pressure, heart disease and Type 2 diabetes, weight loss and more. ...
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