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  2. Knife sharpening - Wikipedia

    en.wikipedia.org/wiki/Knife_sharpening

    Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop , or strop, is often used to straighten and polish an edge.

  3. Tumbler knife sharpener review, after weeks of testing - AOL

    www.aol.com/news/tumbler-knife-sharpener-review...

    Tumbler Knife Sharpener $129.00 at Amazon. Tumbler Knife Sharpener $98.00 at Tumbler. The Tumbler knife sharpener ($129) is a manual knife sharpener with two components: a two-sided rolling disc ...

  4. Stamford Town Center - Wikipedia

    en.wikipedia.org/wiki/Stamford_Town_Center

    Stamford Town Center is an urban shopping mall located in Downtown Stamford, Connecticut. The 761,000-square-foot (70,700 m 2 ) mall is the eighth largest in Connecticut, with space for about 130 stores and restaurants.

  5. Sharpening - Wikipedia

    en.wikipedia.org/wiki/Sharpening

    Sharpening tools. Very sharp knives sharpen at about 10 d.p.s (degrees per side) (which implies that the knife's edge has an included angle of 20-degrees). Generally speaking, razors, paring knives, and fillet knives should be the sharpest knives at an angle of 12° – 18°.

  6. Benchmade - Wikipedia

    en.wikipedia.org/wiki/Benchmade

    Benchmade receives a significant amount of revenue from selling restricted-sales knives to the military and law enforcement. [10] They produce a diverse selection of "auto", or switchblade knives, along with a range of hunting, fishing, utility and miscellaneous knives, though balisongs remain a core product. In recent years most balisongs have ...

  7. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...

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