Search results
Results from the WOW.Com Content Network
A conveyor belt sushi restaurant in Kagoshima, Japan. The distinguishing feature of conveyor belt sushi is the stream of plates winding through the restaurant. The selection is usually not limited to sushi; it may also include karaage, edamame, salad, soup, fruits, desserts, and other foods and drinks.
Conveyor belt sushi – a sushi restaurant where the plates with the sushi are placed on a rotating conveyor belt or moat that winds through the restaurant and moves past every table and counter seat; Izakaya – an informal Japanese gastropub
Kura Sushi, Inc. (Japanese: くら寿司, Hepburn: Kura zushi) is a Japanese conveyor belt sushi restaurant chain. [6] [7] It is the second largest sushi restaurant chain in Japan, behind Sushiro and ahead of Hama Sushi. [8] Its headquarters are in Sakai, Osaka Prefecture. [9] It has 543 locations in Japan, 56 in Taiwan, and 69 in the United ...
Conveyor-belt sushi restaurants date back to the 1950s in Japan. Peter Sun, owner of Spin & Savor at 2775 Monroe Ave., Brighton, says his restaurant is the first to serve both dim sum and sushi ...
Conveyor belt restaurants boomed in 1970 after the dining concept was used at the Osaka World Expo. Shiraishi’s other fast food staffing workaround, a sushi restaurant where robots delivered ...
Kura Resolving Sushi Bar will open in Fishers with robot servers, tableside anime and prizes. What's on the menu? See how the restaurant works.
When the patent for conveyor belt sushi restaurants expired, a chain of conveyor belt sushi restaurants was established, spreading conveyor belt sushi throughout Japan and further popularizing and lowering the price of sushi. By 2021, the conveyor belt sushi market had grown to 700 billion yen and spread outside Japan. [20] [21] [22]
A robot twirls through Kura Revolving Sushi Bar in Columbus, Ohio, on Jan. 18, 2024. The chain serves food via conveyor belts and robots and is priced by the plate.