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  2. Iron(II) sulfate - Wikipedia

    en.wikipedia.org/wiki/Iron(II)_sulfate

    All the iron(II) sulfates dissolve in water to give the same aquo complex [Fe(H 2 O) 6] 2+, which has octahedral molecular geometry and is paramagnetic. The name copperas dates from times when the copper(II) sulfate was known as blue copperas, and perhaps in analogy, iron(II) and zinc sulfate were known respectively as green and white copperas ...

  3. Iron compounds - Wikipedia

    en.wikipedia.org/wiki/Iron_compounds

    The iron compounds produced on the largest scale in industry are iron(II) sulfate (FeSO 4 ·7H 2 O) and iron(III) chloride (FeCl 3). The former is one of the most readily available sources of iron(II), but is less stable to aerial oxidation than Mohr's salt ((NH 4) 2 Fe(SO 4) 2 ·6H 2 O). Iron(II) compounds tend to be oxidized to iron(III ...

  4. Solubility chart - Wikipedia

    en.wikipedia.org/wiki/Solubility_chart

    The following chart shows the solubility of various ionic compounds in water at 1 atm pressure and room temperature (approx. 25 °C, 298.15 K). "Soluble" means the ionic compound doesn't precipitate, while "slightly soluble" and "insoluble" mean that a solid will precipitate; "slightly soluble" compounds like calcium sulfate may require heat to precipitate.

  5. Solubility table - Wikipedia

    en.wikipedia.org/wiki/Solubility_table

    Substance Formula 0 °C 10 °C 20 °C 30 °C 40 °C 50 °C 60 °C 70 °C 80 °C 90 °C 100 °C Barium acetate: Ba(C 2 H 3 O 2) 2: 58.8: 62: 72: 75: 78.5: 77: 75

  6. Standard enthalpy of formation - Wikipedia

    en.wikipedia.org/wiki/Standard_enthalpy_of_formation

    There is no standard temperature. Its symbol is ... Iron(II) sulfate: Solid FeSO 4: −929 Iron(III) sulfate: Solid Fe 2 (SO 4) 3: −2583 Iron(II) sulfide: Solid FeS

  7. Iron(II) sulfide - Wikipedia

    en.wikipedia.org/wiki/Iron(II)_sulfide

    These metal sulfides, such as iron(II) sulfide, are often black or brown, leading to the color of sludge. Pyrrhotite is a waste product of the Desulfovibrio bacteria, a sulfate reducing bacteria. When eggs are cooked for a long time, the yolk's surface may turn green. This color change is due to iron(II) sulfide, which forms as iron from the ...

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  9. Green rust - Wikipedia

    en.wikipedia.org/wiki/Green_rust

    Green rust is a generic name for various green crystalline chemical compounds containing iron(II) and iron(III) cations, the hydroxide (OH −) anion, and another anion such as carbonate (CO 2− 3), chloride (Cl −), or sulfate (SO 2− 4), in a layered double hydroxide (LDH) structure. The most studied varieties are the following: [1]