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2. Gluten challenge test - Wikipedia

   en.wikipedia.org/wiki/Gluten_challenge_test

   The gluten challenge test is a medical test in which gluten-containing foods are consumed and (re-)occurrence of symptoms is observed afterwards to determine whether and how much a person reacts to these foods. The test may be performed in people with suspected gluten-related disorders in very specific occasions and under medical supervision ...

3. Food intolerance - Wikipedia

   en.wikipedia.org/wiki/Food_intolerance

   Food intolerance is a detrimental reaction, often delayed, to a food, beverage, food additive, or compound found in foods that produces symptoms in one or more body organs and systems, but generally refers to reactions other than food allergy. Food hypersensitivity is used to refer broadly to both food intolerances and food allergies.

4. Non-celiac gluten sensitivity - Wikipedia

   en.wikipedia.org/wiki/Non-celiac_gluten_sensitivity

   The subject of "food intolerance", including gluten sensitivity and elimination diets, was discussed in 1976. [ 51 ] Patients with symptoms including abdominal pain and diarrhea, which improved on gluten withdrawal, and who did not have celiac disease were initially described in 1976 and 1978 with the first series in 1980.

5. Elimination diet - Wikipedia

   en.wikipedia.org/wiki/Elimination_diet

   Food allergy is principally diagnosed by careful history and examination. When reactions occur immediately after certain food ingestion then diagnosis is straight forward and can be documented by using carefully performed tests such as the skin prick test and the radioallergosorbent test RAST to detect specific IgE antibodies to specific food proteins and aero-allergens.

6. Nima (device) - Wikipedia

   en.wikipedia.org/wiki/Nima_(device)

   Stephen Taylor, founder and director of the Food Allergy Research and Resource program, [8] concludes on behalf of the validation study for Nima gluten, "We conclude that the portable, handheld Nima gluten sensor functions reliably detect gluten residues at appropriate levels in a range of different foods. The foods were deliberately chosen to ...

7. The Absolute Best Peanut-Free Candies for Kids With Allergies

   www.aol.com/absolute-best-peanut-free-candies...

   Also free from FDA’s 9 major food allergens: No, contains milk and eggs, as well as soy lecithin (check with an allergist, though—many with soybean allergies can eat soy lecithin). Kids with ...