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  2. 14 Summer Sausage Recipes That Go Beyond Cured Meat Boards - AOL

    www.aol.com/14-summer-sausage-recipes-beyond...

    Get the recipe: Venison Summer Sausage Recipe The Rustic Elk Traditional, smoked venison summer sausage blended with pork for the best moisture content and flavor.

  3. Deer hunting: Use venison sausage to make some of the best ...

    www.aol.com/deer-hunting-venison-sausage-best...

    Deer hunting: How to make the best venison stew you've probably ever eaten Chicken and sausage gumbo Ingredients: 2 whole chickens, about 3 1/2-4 pounds each. 2 pounds smoked sausage, sliced. 64 ...

  4. 37 Sausage Recipes That Are as Easy to Make as They Are ... - AOL

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    The 71 Best Ground Beef Recip You can whip up a meal with store-bought links in mere minutes, and there are many dishes out there that require only one pan (dishwasher-less readers, rejoice).

  5. Sausage Mixed Grill Recipe - AOL

    homepage.aol.com/food/recipes/sausage-mixed-grill

    1. Light a grill. Poke the sausages all over with a knife. Thread each type of sausage onto a pair of skewers (to facilitate turning). Thread the peppers and radicchio onto separate paired skewers as well.

  6. List of sausage dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_sausage_dishes

    Battered sausage An Italian sausage sandwich Papet Vaudois Salchipapas is a fast food dish commonly consumed as street food throughout Latin America. Sausage gravy served atop biscuits, an example of a biscuits and gravy dish Wurstsalat. Bacon Explosion – American pork dish; Bagel dog – Sausage snack food

  7. Summer sausage - Wikipedia

    en.wikipedia.org/wiki/Summer_sausage

    Summer sausage is made of beef, pork, or sometimes venison. [1] Summer sausage is fermented, and can be dried or smoked, and while curing ingredients vary significantly, curing salt is almost always used. Seasonings may include mustard seeds, black pepper, garlic salt, or sugar. [2] [3] Fermentation of summer sausage lowers pH to slow bacterial ...

  8. Cooking on the Wild Side - Wikipedia

    en.wikipedia.org/wiki/Cooking_on_the_Wild_Side

    Cooking on the Wild Side became its own series in 2006 as Cooking on the Wildside: A Farmer's Market Tour with Phyllis in part "as an answer to the requests the station received for Phyllis Speer's recipes," according to AETN. [12] It evolved into its modern format in 2012 and was distributed nationally in 2014. [13] [14] [15]

  9. 42 sausage recipes that will be the star of the show - AOL

    www.aol.com/news/42-sausage-recipes-star-show...

    Typically, sausage is made by combining ground meat with spices and aromatics. Some varieties are cured or smoked, while others are left raw until fired on the grill or baked in the oven.

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