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Bruno Barbieri (born 12 January 1962) is an Italian chef, restaurateur and television personality. Barbieri's restaurants won 7 Michelin stars , which makes him one of the best-known chefs in Italy and the world.
Spaghettim – Italian cuisine restaurant in Petah Tikva, Israel. Used to be a chain with 17 branches. Spizzico; Spoleto – Fast-food style Italian cuisine restaurant chain in Brazil; The Station; Talea by Antonio Guida; Tony Macaroni; Torno Subito; Totti's; Umberto's Clam House; Union Street Café, London; Vapiano; Veeno; Veniero's; Zarra's
Caravaggio is an Italian restaurant located at 23 East 74th Street (between 5th Avenue and Madison Avenue) on the Upper East Side in Manhattan, in New York City. [3] It is around the corner from the Met Breuer. [1]
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During the summer of 2011, the Palm underwent a brand refresh, which included new tableware, uniforms, signage, and an updated visual identity manifested in a new website and a new ad campaign. The chain incorporated a number of new dishes into its menu to coincide with the brand refresh. [9] The restaurant's motto is "the place to see and to ...
Vittorio Caprioli, Marcella Valeri, and Mickey Fox at "La Parolaccia" in a scene from the film Trastevere (1971). Thanks to its peculiarity, La Parolaccia has inspired the mention of fictitious restaurants in various comedy films such as Made in Italy (1965), Simpatici & antipatici (1998), and in 1981, Fracchia la belva umana (where it is renamed "Da Sergio e Bruno - Gli Incivili") [3] as well ...
Tuscan cuisine refers to the culinary traditions of the Tuscan region in Italy celebrated for its simplicity and focus on fresh, high-quality ingredients like olive oil, legumes, and meats. Rooted in cucina povera ( Italian for 'cuisine of the poor'), it emphasizes seasonal ingredients and straightforward flavors over complex sauces and spices.
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