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Mustard seeds (top-left) may be ground (top-right) to make different kinds of mustard. The other four mustards pictured are a mild yellow mustard with turmeric coloring (center left), a Bavarian sweet mustard (center right), a Dijon mustard (lower left), and a coarse French mustard made mainly from black mustard seeds (lower right).
4. Yellowbird Habanero Condiment. $6 from Meijer Shop Now. Heat rating: 6 out of 10 Best for: Hot dogs and burgers Yellowbird calls itself a condiment, and the thick, smooth texture (and the ...
Thousand Island dressing is an American salad dressing and condiment based on mayonnaise and usually ketchup or tomato purée and chopped pickles; it can also include lemon juice, orange juice, paprika, black pepper, [citation needed] Worcestershire sauce, mustard, vinegar, cream, chili sauce, olive oil, and hot sauce.
With the addition of these new dipping sauces, McDonald's began phasing out the hot mustard sauce, and by February 2014, it had been discontinued in most U.S. markets, while in Quebec, Canada, at least, the original four dipping sauces (barbecue, sweet 'n sour, hot mustard and honey) persist as of 2018.
As far as condiments go, mustard has enjoyed a particularly long history of popularity -- nonetheless, it still holds a bit of mystery. Skip to main content. Sign in. Mail. 24/7 Help. For premium ...
The mustard was developed in the English town of Tewkesbury in Gloucestershire, and gained a certain reputation in the 17th century, becoming a staple condiment of the kitchens of the time. Shakespeare mentions the mustard in Henry IV, Part 2 , in which Falstaff has the line: “his wit's as thick as Tewkesbury Mustard” (Act 2, Scene 4, Line ...
A cheese board is always a great go-to. Dezi Abeyta Smoked salmon, hardboiled egg, two different kinds of cheese, Bitchin' Sauce , chips, avocado or olives, jalapeño, and then some colorful fruit.
Mustard seeds generally take eight to ten days to germinate if placed under the proper conditions, which include a cold atmosphere and relatively moist soil. Mature mustard plants grow into shrubs. Yellow mustard has a plant maturity of 85 to 90 days; whereas, brown and oriental mustard have a plant maturity of 90 to 95 days.