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Northwest Dairy Association (formerly the Northwest Dairymen's Association; trading as Darigold, Inc.) is an American dairy agricultural marketing cooperative. Headquartered in Seattle , Washington, [ 1 ] it is owned by about 350 dairy farm members of the association located in Washington , Oregon , Idaho , and Montana .
Tastee-Freez was founded in 1950 in Joliet, Illinois, by Leo S. Maranz and Harry Axene (formerly of Dairy Queen). [2] [3] Maranz invented a soft serve pump and freezer which enabled the product, and their Harlee Manufacturing Company (a portmanteau of Harry and Leo) produced the machines which franchisees would buy and use in their respective locations. [3]
Associated Co-operative Creameries (ACC), formerly CWS Milk Group, was a subsidiary and operating division of the Co-operative Group.. Associated Co-operative Creameries Limited is an industrial and provident society that was first registered in 1961, [1] and became a subsidiary of the North Eastern Co-operative Society (NECS), a large regional consumer co-operative based in Gateshead.
Turkey Hill Mint Chocolate Chip ice cream. Turkey Hill produces 63 full-time and Limited Edition flavors of ice cream, frozen dairy dessert, and sherbet available in 46-US-fluid-ounce (1,400 mL), 1-US-pint (470 mL) sizes and 3-US-gallon (11 L) sizes for use by ice cream shops. [12]
The liquid capital required to invest in a Dairy Queen franchise is $400,000, and a minimum net worth is $750,000. [29] The initial franchise fee is $45,000, while the total investment amount required ranges from $1.1 million to $1.8 million. There are 5,700 operating Dairy Queen units. [30]
The businesses also include a chain of corporate-owned "Dairy and Ice Cream Stores", in the Chicago area, [1] which sell many of the same products as the home delivery service, a distribution service which allows for some of their products (such as milk) to be available in regional supermarkets, and also includes a franchise service, [2] which ...
(dairy division only) Green's Ice Cream of York, Pennsylvania, in 1992. Brown's Velvet Dairy of New Orleans, Louisiana, in 1993. (sold to Suiza Foods in 2000, acquired by Dean Foods in 2001) Cedarburg Dairy, Inc. of Cedarburg, Wisconsin, in 1993. Hagan Ice Cream of Pittsburgh, Pennsylvania, in 1996. Becker's Dairy of Chicago, Illinois, in 1998.
In February 2007, Global Franchise Group purchased Marble Slab Creamery taking the company off the stock market, since its acquisition the chain has been a franchise brand with MaggieMoo's Ice Cream and Treatery and Great American Cookies.
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