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The jian (Mandarin Chinese: [tɕjɛ̂n], Chinese: 劍, English approximation: / dʒjɛn / jyehn, Cantonese: [kim˧]) is a double-edged straight sword used during the last 2,500 years in China. The first Chinese sources that mention the jian date to the 7th century BCE, during the Spring and Autumn period; [1] one of the earliest specimens being ...
World Jianshu League. The World Jianshu League (WJL, from Chinese jiàn shù 劍 術, "swordsmanship") is an organization dedicated to preserving the art of the jian, a traditional Chinese sword, through organized competition, discussion, and documentation. The WJL consists of a growing number of wushu schools primarily situated in the United ...
Historically, Chinese swords are classified into two types, the jian and the dao.A Jian is a straight, double-edged sword mainly used for stabbing, and has been commonly translated into the English language as a longsword; while a dao is a single-edged sword (mostly curved from the Song dynasty forward) mainly used for cutting, and has been translated as a saber or a "knife".
Jian ware or Chien ware (Chinese: 建窯; pinyin: Jiàn yáo; Wade–Giles: Chien-yao) is a type of Chinese pottery originally made in Jianyang, Fujian province. [2] It, and local imitations of it, are known in Japan as Tenmoku (天目). The ware are simple shapes in stoneware, with a strong emphasis on subtle effects in the glazes.
The art of fighting with various types of swords. Country of origin. Western Zhou. Famous practitioners. Tai-chi Swords, Emei Swords, Wudang Swords. Chinese swordsmanship, also known as jianshu, refers to various types of swordsmanship native to China and is a part of Chinese martial arts practice. Chinese swordsmanship dates back over two ...
In modern wushu. Daoshu (simplified Chinese: 刀术; traditional Chinese: 刀術; pinyin: Dāo shù; lit. 'Broadsword Play') refers to the competitive event in modern wushu taolu where athletes utilize a dao in a routine. It was one of the four main weapon events implemented at the 1st World Wushu Championships due to its general popularity.
Taijijian (simplified Chinese: 太极剑; traditional Chinese: 太極劍; pinyin: tàijíjiàn; lit. ' taiji sword') is a straight two-edged sword used in the training of the Chinese martial art tai chi. The straight sword, sometimes with a tassel and sometimes not, is used for upper body conditioning and martial training in traditional tai chi ...
Shuangshou jian. Shuangshou jian techniques as depicted in Mao Yuanyi's 17th century military manual, the Wubei Zhi. The shuangshou jian is a Chinese two-handed double-edged straight sword (jian). Historically, shuangshou jian were up to 1.6 meters (65") in length, and the two-handed grip could be used as a lever to lock the opponent's arm if ...
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