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  2. Small Kitchen? Here's How You Can Still Have the Island of ...

    www.aol.com/small-kitchen-heres-still-island...

    Use a Hanging Countertop for Extra Space. Designed by Lindsay Lucas of Lindsay Laine Interiors, this small, unique kitchen island takes on multiple roles. While the body of this island is decently ...

  3. 45 Galley Kitchens That Prove Size Doesn’t Always Matter - AOL

    www.aol.com/45-galley-kitchens-prove-size...

    July 29, 2024 at 5:34 PM. 45 Galley Kitchens That Are in ShipshapeLauren Miller. The galley kitchen layout has historically gotten a bad rap as the most undesirable layout. But size needn’t ...

  4. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Italian cuisine has a great variety of different ingredients which are commonly used, ranging from fruits and vegetables to grains to cheeses, meats, and fish. In northern Italy, fish (such as cod, or baccalà), potatoes, rice, corn (maize), sausages, pork, and different types of cheese are the most common ingredients.

  5. Lidia Bastianich - Wikipedia

    en.wikipedia.org/wiki/Lidia_Bastianich

    Lidia Giuliana Matticchio Bastianich was born to an Istrian Italian family, on February 21, 1947, in Pola, Istria, just before the city was assigned to Yugoslavia in September 1947 (and which is now part of Istria County, Croatia). Istria was part of the Kingdom of Italy, but it became part of Yugoslavia at the end of World War II, as confirmed ...

  6. Italian-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian-American_cuisine

    Spaghetti and meatballs, a popular Italian-American dish. Italian-American cuisine (Italian: cucina italoamericana) is a style of Italian cuisine adapted throughout the United States. Italian-American food has been shaped throughout history by various waves of immigrants and their descendants, called Italian Americans.

  7. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    A bottle of Prosecco di Conegliano spumante extra dry and a glass of Prosecco frizzante, which stops forming bubbles soon after it is poured. A Montepulciano d'Abruzzo wine made from the Montepulciano grape, in the Abruzzo region. Abruzzo. Montepulciano d'Abruzzo. Trebbiano d'Abruzzo. Apulia. Malvasia. Negroamaro.

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