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  2. Surface energy - Wikipedia

    en.wikipedia.org/wiki/Surface_energy

    The surface energy of a liquid may be measured by stretching a liquid membrane (which increases the surface area and hence the surface energy). In that case, in order to increase the surface area of a mass of liquid by an amount, δA, a quantity of work, γ δA, is needed (where γ is the surface energy density of the liquid).

  3. Surface tension - Wikipedia

    en.wikipedia.org/wiki/Surface_tension

    Gibbs emphasized that for solids, the surface free energy may be completely different from surface stress (what he called surface tension): [14]: 315 the surface free energy is the work required to form the surface, while surface stress is the work required to stretch the surface. In the case of a two-fluid interface, there is no distinction ...

  4. Gibbs isotherm - Wikipedia

    en.wikipedia.org/wiki/Gibbs_isotherm

    where G is the Gibbs free energy. The equation of the Gibbs Adsorption Isotherm can be derived from the “particularization to the thermodynamics of the Euler theorem on homogeneous first-order forms.” [4] The Gibbs free energy of each phase α, phase β, and the surface phase can be represented by the equation:

  5. Computational methods for free surface flow - Wikipedia

    en.wikipedia.org/wiki/Computational_methods_for...

    Here σ is the surface tension, n, t and s are unit vectors in a local orthogonal coordinate system (n,t,s) at the free surface (n is outward normal to the free surface while the other two lie in the tangential plane and are mutually orthogonal). The indices 'l' and 'g' denote liquid and gas, respectively and K is the curvature of the free surface.

  6. Cassie's law - Wikipedia

    en.wikipedia.org/wiki/Cassie's_law

    When a liquid droplet interacts with a solid surface, its behaviour is governed by surface tension and energy. The liquid droplet could spread indefinitely or it could sit on the surface like a spherical cap at which point there exists a contact angle. Defining as the free energy change per unit area caused by a liquid spreading,

  7. Tolman length - Wikipedia

    en.wikipedia.org/wiki/Tolman_length

    Here () denotes the surface tension (or (excess) surface free energy) of a liquid drop with radius , whereas denotes its value in the planar limit. In both definitions (1) and (2) the Tolman length is defined as a coefficient in an expansion in 1 / R {\displaystyle 1/R} and therefore does not depend on R {\displaystyle R} .

  8. Maximum bubble pressure method - Wikipedia

    en.wikipedia.org/wiki/Maximum_bubble_pressure_method

    (σ: surface tension, ΔP max: maximum pressure drop, R cap: radius of capillary) Later, after the maximum pressure, the pressure of the bubble decreases and the radius of the bubble increases until the bubble is detached from the end of a capillary and a new cycle begins. This is not relevant to determine the surface tension. [3]

  9. Gibbs–Thomson equation - Wikipedia

    en.wikipedia.org/wiki/Gibbs–Thomson_equation

    This behaviour is closely related to the capillary effect and both are due to the change in bulk free energy caused by the curvature of an interfacial surface under tension. [ 2 ] [ 3 ] The original equation only applies to isolated particles, but with the addition of surface interaction terms (usually expressed in terms of the contact wetting ...